tag:blogger.com,1999:blog-29396740930953902622024-03-23T04:44:09.115-07:00Loja Santo AntonioLoja Santo Antoniohttp://www.blogger.com/profile/11457004253590950413noreply@blogger.comBlogger576125tag:blogger.com,1999:blog-2939674093095390262.post-83973705904619594352018-09-05T10:20:00.002-07:002018-09-05T10:20:47.052-07:00KitKat de Chocolate Ruby com Cacau naturalmente rosa!<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-wf5xFffSj3Y/W5APQ_2h4QI/AAAAAAAD8D0/DQVEqUwW2e4LujQNlMfQvyenFJFII64bQCLcBGAs/s1600/chocolate_ruby_barry-callebaut_kitkat-cacau-rosa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1280" data-original-width="960" height="640" src="https://4.bp.blogspot.com/-wf5xFffSj3Y/W5APQ_2h4QI/AAAAAAAD8D0/DQVEqUwW2e4LujQNlMfQvyenFJFII64bQCLcBGAs/s640/chocolate_ruby_barry-callebaut_kitkat-cacau-rosa.jpg" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"><b><br /></b></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"><b>Chegou o tão esperado KitKat de Cacau Ruby!</b></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-family: Arial, Helvetica, sans-serif;"><b><span style="font-size: large;">O Cacau naturalmente rosa sem corantes artificiais, um chocolate como você nunca viu!</span></b></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"><b><br /></b></span></div>
<div style="background-color: white; border: 0px; box-sizing: border-box; line-height: 27px; list-style: none; margin-bottom: 20px; outline: 0px; padding: 0px 0px 0px 30px; text-align: center;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"><b>O novo chocolate, naturalmente rosa, estava sendo desenvolvido há 13 anos, desde que a processadora descobriu os grãos de cacau utilizados para a fabricação do Ruby. Os grãos podem ser encontrados na Costa Rica, Equador e Brasil, de acordo com o The Guardian.</b></span></div>
<div style="background-color: white; border: 0px; box-sizing: border-box; line-height: 27px; list-style: none; margin-bottom: 20px; outline: 0px; padding: 0px 0px 0px 30px; text-align: center;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"><b>Segundo a Barry Callebaut, o Ruby oferece uma nova experiência de sabor, que não é amargo, leitoso nem doce “mas uma tensão entre frutas frescas e deliciosa suavidade”.</b></span></div>
<div style="background-color: white; border: 0px; box-sizing: border-box; line-height: 27px; list-style: none; margin-bottom: 20px; outline: 0px; padding: 0px 0px 0px 30px; text-align: center;">
<span style="font-size: x-small;"><b><span style="font-family: Arial, Helvetica, sans-serif;">Materia completa: </span><span style="background-color: transparent; font-family: Roboto, Helvetica, Arial, sans-serif;">https://goo.gl/4sDdpA</span></b></span></div>
Loja Santo Antoniohttp://www.blogger.com/profile/11457004253590950413noreply@blogger.com1tag:blogger.com,1999:blog-2939674093095390262.post-31753861778758947782018-08-15T11:10:00.000-07:002018-08-15T11:10:12.907-07:00Bolo Mil Folhas de Massa Folhada Super Fácil<div style="margin-bottom: .0001pt; margin: 0cm; text-align: justify;">
<div style="text-align: center;">
<span style="font-size: 18pt;">O famosos Bolo de Mil Folhas, de origem Francesa é realizado com massas folhadas e recheado com um creme.</span></div>
<div style="text-align: center;">
<span style="font-size: 18pt;">Confira o vídeo no nosso canal do YouTube e aprenda a como montar esse delicioso bolo. </span></div>
</div>
<div style="margin-bottom: .0001pt; margin: 0cm; text-align: justify;">
<br /></div>
<div align="center" style="margin-bottom: .0001pt; margin: 0cm; text-align: center;">
<h2>
<a href="https://www.youtube.com/watch?v=EazqegYz3xw&t=8s"><span style="font-size: x-large;">www.youtube.com/lojasantoantonio</span></a></h2>
</div>
<div align="center" style="margin-bottom: .0001pt; margin: 0cm; text-align: center;">
<span style="font-size: large;">Inscreva-se em nosso canal e fique por dentro de todas as novidades! </span><span style="font-size: 13.5pt;"><o:p></o:p></span></div>
<div align="center" style="margin-bottom: .0001pt; margin: 0cm; text-align: center;">
<br /></div>
<div align="center" style="margin-bottom: .0001pt; margin: 0cm; text-align: center;">
<span style="font-size: 24pt;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: x-large;"><iframe allowfullscreen="" class="YOUTUBE-iframe-video" data-thumbnail-src="https://i.ytimg.com/vi/EazqegYz3xw/0.jpg" frameborder="0" height="266" src="https://www.youtube.com/embed/EazqegYz3xw?feature=player_embedded" width="320"></iframe></span></div>
<div align="center" style="margin-bottom: .0001pt; margin: 0cm; text-align: center;">
<span style="font-size: 24pt;"><br /></span></div>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5507128 -46.570636700000023-23.5507128 -46.570636700000023 -23.5507128 -46.570636700000023tag:blogger.com,1999:blog-2939674093095390262.post-15904405448141780462018-05-09T10:52:00.000-07:002018-05-09T13:41:53.172-07:00DIVERSAS RECEITAS PARA PREPARAR NO DIA DAS MÃES !<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;">O D<b>ia das Mães</b> está chegando e nós separamos aquelas <b>receitas</b> que só as nossas mães sabem de cór, para você preparar com amor e carinho nesse dia especial!</span></div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;"> Confira na nossa Loja Virtual! </span><br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;"><br /></span>
<br />
<h2>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;"><a href="https://www.lojasantoantonio.com.br/receitas" target="_blank">www.lojasantoantonio.com.br/receitas</a></span></h2>
</div>
<span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://www.lojasantoantonio.com.br/receitas" target="_blank"><img border="0" data-original-height="977" data-original-width="686" height="640" src="https://4.bp.blogspot.com/-ifJs0SX1tjM/WvMwREyys0I/AAAAAAAASZg/7ck2g5K_kz0OPM_crgRL2SH62Pa6dpCwACLcBGAs/s640/topo-mobile.jpg" width="448" /></a></div>
<span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span>Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com1R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506169 -46.570585499999993-52.3038139 -87.879179499999992 5.2025800999999987 -5.2619914999999935tag:blogger.com,1999:blog-2939674093095390262.post-67190136614304634322018-04-26T08:48:00.001-07:002018-04-26T08:53:25.346-07:00Curso Prático Wilton Com a Chef Ana Lúcia Teixeira!<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b><br /></b></span></div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>Quer aprender a como manusear os bicos de confeitar? </b></span></div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b><br /></b></span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Em nossa Loja Física realizamos <b>cursos práticos</b> com a <b><a href="https://www.instagram.com/chefanaluciateixeira/" target="_blank">Chef Ana Lúcia Teixeira</a></b>, formada no México pelo <b>Wilton</b> Institute, considerada a casa dos melhores instrutores de bolos do mundo.</span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>Aula totalmente prática</b> onde os alunos levam para casa</span><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"> apostila, certificado e </span><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">todo o equipamento utilizado em aula!</span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large; text-align: center;"><br /></span></div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Venha nos visitar e realize os nossos cursos!</span></div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Inscrições somente pelo site!</span></div>
<div>
<h2 style="text-align: center;">
<a href="http://cursos.lojasantoantonio.com.br/" target="_blank"><span style="font-size: x-large;">cursos.lojasantoantonio.com.br</span></a></h2>
</div>
<div>
<div style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">Todos os nosso cursos são presenciais. </span></span></div>
<div style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">Rua Serra de Juréa, 736 - Tatuapé, São Paulo /SP</span></span></div>
</div>
<div>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-j3grAQAD1vQ/Weohqe6sJpI/AAAAAAAAJp8/XbqrWAbC0PYw4SiUX6CIwHQmbgl7J0QCQCLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25285%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://4.bp.blogspot.com/-j3grAQAD1vQ/Weohqe6sJpI/AAAAAAAAJp8/XbqrWAbC0PYw4SiUX6CIwHQmbgl7J0QCQCLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25285%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-sdPIvoRmGK0/Weohoi1P6sI/AAAAAAAAJps/dA4rIZv1RFAH9luISpqBgE0KB2KEUl78wCLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%252817%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://4.bp.blogspot.com/-sdPIvoRmGK0/Weohoi1P6sI/AAAAAAAAJps/dA4rIZv1RFAH9luISpqBgE0KB2KEUl78wCLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%252817%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-djGUil_jesc/WeohnxooQ0I/AAAAAAAAJpg/N1QSGR4FIkwLTuy5jZDfhMVQw23mqBDDgCLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%252814%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-djGUil_jesc/WeohnxooQ0I/AAAAAAAAJpg/N1QSGR4FIkwLTuy5jZDfhMVQw23mqBDDgCLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%252814%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-D3tLj4KR2kg/WeohoOGc1LI/AAAAAAAAJpk/6pzCxQzwEDs0bFGW5E-HaYNXjjwWDIUeQCLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%252815%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-D3tLj4KR2kg/WeohoOGc1LI/AAAAAAAAJpk/6pzCxQzwEDs0bFGW5E-HaYNXjjwWDIUeQCLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%252815%2529.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-nGvnpefsQ7U/WeohoTXOznI/AAAAAAAAJpo/tQGvfZ266-0A62gJ4NsBTJlya-NZnO4igCLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%252816%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-nGvnpefsQ7U/WeohoTXOznI/AAAAAAAAJpo/tQGvfZ266-0A62gJ4NsBTJlya-NZnO4igCLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%252816%2529.jpg" width="640" /></a><a href="https://1.bp.blogspot.com/-ns0i_i8WG54/WeohpJ4vIcI/AAAAAAAAJp0/fkKCeQFhLTk5PdsBDMtWbM2ftGyEg68cgCLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25283%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-ns0i_i8WG54/WeohpJ4vIcI/AAAAAAAAJp0/fkKCeQFhLTk5PdsBDMtWbM2ftGyEg68cgCLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25283%2529.jpg" width="640" /></a><a href="https://2.bp.blogspot.com/-zEc2D2jSfJE/WeohpEVIKpI/AAAAAAAAJpw/RZYg0pRSVNsyypX4QvKWpC66iKg0ADNCACLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25282%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-zEc2D2jSfJE/WeohpEVIKpI/AAAAAAAAJpw/RZYg0pRSVNsyypX4QvKWpC66iKg0ADNCACLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25282%2529.jpg" width="640" /></a><a href="https://1.bp.blogspot.com/-jwtgTr6q_og/Weohm4uzZtI/AAAAAAAAJpU/ckdYbkSiQPktSUrI6dNMc3Qr80OQkBuKgCLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25281%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-jwtgTr6q_og/Weohm4uzZtI/AAAAAAAAJpU/ckdYbkSiQPktSUrI6dNMc3Qr80OQkBuKgCLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25281%2529.jpg" width="640" /></a></div>
<a href="https://1.bp.blogspot.com/-V9hhfDSskCU/WeohmsqB6DI/AAAAAAAAJpM/l2jdzA1dN8swdInnU6UkNUHiT_mH5e_dACLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%252810%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-V9hhfDSskCU/WeohmsqB6DI/AAAAAAAAJpM/l2jdzA1dN8swdInnU6UkNUHiT_mH5e_dACLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%252810%2529.jpg" width="640" /></a><a href="https://1.bp.blogspot.com/-amFDP_nzWKU/WeohpoLPbyI/AAAAAAAAJp4/qyqa5tZHMJIrVHZHKlUZuMJAPeuCdDSRwCLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25284%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-amFDP_nzWKU/WeohpoLPbyI/AAAAAAAAJp4/qyqa5tZHMJIrVHZHKlUZuMJAPeuCdDSRwCLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25284%2529.jpg" width="640" /></a><a href="https://1.bp.blogspot.com/-s1461tVDLFI/WeohqyY0KXI/AAAAAAAAJqA/R132tLHhnT8BhNLjnJQYH1s2YLhNuJ-ugCLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25286%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-s1461tVDLFI/WeohqyY0KXI/AAAAAAAAJqA/R132tLHhnT8BhNLjnJQYH1s2YLhNuJ-ugCLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25286%2529.jpg" width="640" /></a><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-3QfcBFzcgxM/WeohrxnNbxI/AAAAAAAAJqM/0sZUojpyjLIN8tRNITgl83QJiXj9DnfjgCLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25289%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-3QfcBFzcgxM/WeohrxnNbxI/AAAAAAAAJqM/0sZUojpyjLIN8tRNITgl83QJiXj9DnfjgCLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25289%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-XZ37jscBnAE/Weohnje-5HI/AAAAAAAAJpc/IBknSZUuK5QsY9TDhVSyqLb8PZn-NDoEQCLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%252813%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="425" src="https://4.bp.blogspot.com/-XZ37jscBnAE/Weohnje-5HI/AAAAAAAAJpc/IBknSZUuK5QsY9TDhVSyqLb8PZn-NDoEQCLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%252813%2529.jpg" width="640" /></a><a href="https://3.bp.blogspot.com/-z_vEj4wN9fA/WeohrcGi7yI/AAAAAAAAJqE/hj2ku5lx5kYnR6-nQztUdBZU5HdWvm1UgCLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25287%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://3.bp.blogspot.com/-z_vEj4wN9fA/WeohrcGi7yI/AAAAAAAAJqE/hj2ku5lx5kYnR6-nQztUdBZU5HdWvm1UgCLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25287%2529.jpg" width="640" /></a><a href="https://1.bp.blogspot.com/-CNeF-HNQiag/Weohro2OEqI/AAAAAAAAJqI/bA3hVaIBqeQ3Cb_Nh5Oo8_34I0Fa75GGQCLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25288%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-CNeF-HNQiag/Weohro2OEqI/AAAAAAAAJqI/bA3hVaIBqeQ3Cb_Nh5Oo8_34I0Fa75GGQCLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%25288%2529.jpg" width="640" /></a><a href="https://1.bp.blogspot.com/-8IYOOnKlWto/WeohnaFS-5I/AAAAAAAAJpY/fKtkzG1WU9UVEqnIsGc0_hHtNhgCa7rfQCLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%252812%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-8IYOOnKlWto/WeohnaFS-5I/AAAAAAAAJpY/fKtkzG1WU9UVEqnIsGc0_hHtNhgCa7rfQCLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%252812%2529.jpg" width="640" /></a><a href="https://3.bp.blogspot.com/-moJXBHy_jeA/WeohmZzHQjI/AAAAAAAAJpQ/VdBWMF_JEr07MnTsovxdIdc9fVnl6hMMACLcBGAs/s1600/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%252811%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://3.bp.blogspot.com/-moJXBHy_jeA/WeohmZzHQjI/AAAAAAAAJpQ/VdBWMF_JEr07MnTsovxdIdc9fVnl6hMMACLcBGAs/s640/Curso%2Bpratico%2BWilton%2BChef%2BAna%2BLucia%2BTeixeira%2BWilton%2B2%2BLoja%2BSanto%2BAntonio%2B%2B%252811%2529.jpg" width="640" /></a></div>
<br />
<div>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506169 -46.570585499999993-90 148.1950395 48.786533600000006 118.66378950000001tag:blogger.com,1999:blog-2939674093095390262.post-13366865461308406032018-04-17T08:51:00.000-07:002018-04-17T08:51:03.646-07:00Curso Prático com a Mari Barreto - Show de Brigadeiro!<br />
<div class="MsoNormal" style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Do seu canal no <b>YouTube</b> – <a href="https://www.youtube.com/channel/UCrLgSVVqbaODzEGEo31gihw/featured" target="_blank"><b>Tudo Brigadeiro</b></a>
– diretamente para os nossos <b>cursos</b> na <b><a href="https://www.lojasantoantonio.com.br/paginainstitucional/loja" target="_blank">Loja Física</a>,</b><span style="mso-spacerun: yes;"> </span><a href="https://www.instagram.com/tudobrigadeirooficial/" target="_blank"><b>Mari Barreto</b></a> com todo o seu encanto, realizou
o seu primeiro <b>curso presencial</b> onde foi um sucesso, e todas as alunas amaram conhece-la
de pertinho e ainda mais passando o seu conhecimento. O <b>curso</b> aconteceu em
Janeiro de 2018, onde as alunas aprenderam a como preparar 6 sabores para Brigadeiro na prática, além de receber várias dicas de embalagem, validade, conservação, enrolamento e
o ponto perfeito para o <b>Brigadeiro Gourmet</b>!<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="mso-spacerun: yes;"> </span>Confira como foi essa aula e fique de olho
para não perder os próximos curso! <o:p></o:p></span></div>
<div style="text-align: center;">
<br /></div>
<h2 style="text-align: center;">
<span style="font-size: x-large;"><a href="http://cursos.lojasantoantonio.com.br/" target="_blank">www.cursos.lojasantoantonio.com.br</a></span></h2>
<h2 style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;"><span style="font-weight: normal;">Todos os nossos cursos são presenciais!</span></span></span></h2>
<h2 style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;"><span style="font-weight: 400;">Rua Serra de Juréa, 736 - Tatuapé, São P</span></span><span style="font-weight: 400;"><span style="font-size: large;">aulo / SP</span></span></span></h2>
<div>
<span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-weight: 400;"><span style="font-size: large;"><br /></span></span></span></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-7uh9U6yJqoE/WtYUFM42K0I/AAAAAAAAQ3g/CsEADMrPwncj1gSQEzzCUya0bcOZqZ9IQCLcBGAs/s1600/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="425" src="https://4.bp.blogspot.com/-7uh9U6yJqoE/WtYUFM42K0I/AAAAAAAAQ3g/CsEADMrPwncj1gSQEzzCUya0bcOZqZ9IQCLcBGAs/s640/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog.jpg" width="640" /></a><a href="https://1.bp.blogspot.com/-Kiq3mbXj9_w/WtYUFPUTqHI/AAAAAAAAQ3c/JTDbsTb_euMHLUQJmQ02zfM1VWq9uzcBwCLcBGAs/s1600/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-Kiq3mbXj9_w/WtYUFPUTqHI/AAAAAAAAQ3c/JTDbsTb_euMHLUQJmQ02zfM1VWq9uzcBwCLcBGAs/s640/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-Ik8d3sH1Zng/WtYUEve_y6I/AAAAAAAAQ3U/3JL20-pAxJIgCnccfiovKxeLN0jSQYjJACLcBGAs/s1600/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg02.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://1.bp.blogspot.com/-Ik8d3sH1Zng/WtYUEve_y6I/AAAAAAAAQ3U/3JL20-pAxJIgCnccfiovKxeLN0jSQYjJACLcBGAs/s640/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg02.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
</div>
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-VrpNFjjzg9w/WtYUF-c_OgI/AAAAAAAAQ3o/H1QPqneTAaYDEsms9j9IidIPgfh318E2QCLcBGAs/s1600/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg05.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://3.bp.blogspot.com/-VrpNFjjzg9w/WtYUF-c_OgI/AAAAAAAAQ3o/H1QPqneTAaYDEsms9j9IidIPgfh318E2QCLcBGAs/s640/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg05.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-U1APHIcpsjY/WtYUG3icOzI/AAAAAAAAQ30/lDLG8drlOvAH2QOIFA2LaRV2grdRKHUQgCLcBGAs/s1600/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg08.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://3.bp.blogspot.com/-U1APHIcpsjY/WtYUG3icOzI/AAAAAAAAQ30/lDLG8drlOvAH2QOIFA2LaRV2grdRKHUQgCLcBGAs/s640/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg08.jpg" width="640" /></a></div>
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-SaH8FXeRF1w/WtYUH-Vdc-I/AAAAAAAAQ4A/ehvH9BhBiFASzbAhWV5q9mgg8pmjvc1OgCLcBGAs/s1600/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg10.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://1.bp.blogspot.com/-SaH8FXeRF1w/WtYUH-Vdc-I/AAAAAAAAQ4A/ehvH9BhBiFASzbAhWV5q9mgg8pmjvc1OgCLcBGAs/s640/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg10.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-Q3w32x_xLqU/WtYUI8CHzII/AAAAAAAAQ4M/zbzANFOcaBweYOp3dX41Hr3NZQWyt3IzQCLcBGAs/s1600/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpgblog.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://1.bp.blogspot.com/-Q3w32x_xLqU/WtYUI8CHzII/AAAAAAAAQ4M/zbzANFOcaBweYOp3dX41Hr3NZQWyt3IzQCLcBGAs/s640/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpgblog.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-J0BD4aWsIQU/WtYUFsq09-I/AAAAAAAAQ3k/pQM6oN6b45QztEo6RaJhBJS3NHr4eBeGACLcBGAs/s1600/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg04.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://1.bp.blogspot.com/-J0BD4aWsIQU/WtYUFsq09-I/AAAAAAAAQ3k/pQM6oN6b45QztEo6RaJhBJS3NHr4eBeGACLcBGAs/s640/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg04.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-2IAIkfavrm8/WtYUHe4bzZI/AAAAAAAAQ34/jBRP-T3L9Gs17LTSvlx4-vXG8-9cTTf6gCLcBGAs/s1600/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg09.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://4.bp.blogspot.com/-2IAIkfavrm8/WtYUHe4bzZI/AAAAAAAAQ34/jBRP-T3L9Gs17LTSvlx4-vXG8-9cTTf6gCLcBGAs/s640/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg09.jpg" width="640" /></a></div>
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-q9MIUTui2Ck/WtYUIxq7yBI/AAAAAAAAQ4I/Cwii_59SxMolFxD3lkOPOvOwVL0es2sRACLcBGAs/s1600/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg13.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://1.bp.blogspot.com/-q9MIUTui2Ck/WtYUIxq7yBI/AAAAAAAAQ4I/Cwii_59SxMolFxD3lkOPOvOwVL0es2sRACLcBGAs/s640/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg13.jpg" width="640" /></a></div>
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-OHZBo7Vce40/WtYUJ6sth7I/AAAAAAAAQ4U/fGZDUeuMkFkavHixonKq6Hd1bpvjvlYCQCLcBGAs/s1600/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpp09.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://3.bp.blogspot.com/-OHZBo7Vce40/WtYUJ6sth7I/AAAAAAAAQ4U/fGZDUeuMkFkavHixonKq6Hd1bpvjvlYCQCLcBGAs/s640/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpp09.jpg" width="640" /></a><a href="https://1.bp.blogspot.com/-4TzzqpTAGMU/WtYUD5HqZbI/AAAAAAAAQ3Q/b5ikfEO4jqoqDrVVNO5s9sliBE2dqnLMwCLcBGAs/s1600/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg010.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" src="https://1.bp.blogspot.com/-4TzzqpTAGMU/WtYUD5HqZbI/AAAAAAAAQ3Q/b5ikfEO4jqoqDrVVNO5s9sliBE2dqnLMwCLcBGAs/s1600/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg010.jpg" /></a><a href="https://3.bp.blogspot.com/-rDw9l11_tj0/WtYUIW5--pI/AAAAAAAAQ38/HutYdzMikR0xuKSKQVcqb_fK9NWaoLk3gCLcBGAs/s1600/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg11.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://3.bp.blogspot.com/-rDw9l11_tj0/WtYUIW5--pI/AAAAAAAAQ38/HutYdzMikR0xuKSKQVcqb_fK9NWaoLk3gCLcBGAs/s640/curso-pratico-show-de-brigadeiro-gourmet-mari-barreto-tudo-brigadeiro-loja-santo-antonio-blog02.jpg11.jpg" width="640" /></a></div>
<br />
<span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-weight: 400;"><span style="font-size: large;"><br /></span></span></span></div>
<div>
<span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-weight: 400;"><span style="font-size: large;"><br /></span></span></span></div>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506825 -46.570631999999989-23.5506825 -46.570631999999989 -23.5506825 -46.570631999999989tag:blogger.com,1999:blog-2939674093095390262.post-35016487133193532092018-04-13T04:15:00.001-07:002018-04-13T07:00:07.088-07:00Aprenda a Como Fazer um Brigadeiro Gourmet Recheado com Nutella<div class="MsoNormal">
<div style="text-align: center;">
<span style="background-color: white; color: #111111; font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Aprenda um delicioso <b>Brigadeiro Gourmet Recheado</b> com <b>Nutella</b> e surpreenda os seus clientes com essa releitura do <b>brigadeiro tradicional! </b></span><br />
<span style="background-color: white; color: #111111; font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Inscreva-se no nosso canal do YouTube e fique por dentro de todas as receitas!</span><br />
<br />
<span style="background-color: white; color: #111111; font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;"><a href="https://www.youtube.com/user/lojasantoantonio/videos" style="font-weight: normal;">www.youtube.com/lojasantoantonio</a></span><br />
<br />
<br />
<span style="background-color: white; color: #111111; font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Confira todos os produtos em nossa Loja Virtual!</span><br />
<h3>
<a href="https://www.lojasantoantonio.com.br/" style="background-color: white; font-family: arial, helvetica, sans-serif; font-size: xx-large; font-weight: normal;">www.lojasantoantonio.com</a><a href="https://www.lojasantoantonio.com.br/" style="background-color: white; font-family: arial, helvetica, sans-serif; font-size: xx-large; font-weight: normal;">.br</a></h3>
</div>
</div>
<div class="MsoNormal" style="text-align: center;">
<span style="background-color: white; color: #111111; font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">Enviamos para o Brasil todo!</span></span><br />
<span style="background-color: white; color: #111111; font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">Encontre também em nossa Loja Física</span></span><br />
<span style="background-color: white; color: #111111; font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">Rua Serra de Juréa, 736 - Tatuapé, São Paulo /SP</span></span><br />
<span style="background-color: white;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></span>
<br />
<div style="text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>Para o brigadeiro:</b></span></div>
<ul>
<li style="text-align: left;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">1 lata de leite condensado</span></li>
<li style="text-align: left;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">200ml de creme de leite</span></li>
<li style="text-align: left;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">200g de chocolate Ao Leite</span></li>
<li style="text-align: left;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">1 colher de sopa rasa de manteiga sem sal</span></li>
</ul>
<br style="font-family: arial, helvetica, sans-serif; font-size: x-large; text-align: left;" />
<div style="text-align: justify;">
<b style="font-family: arial, helvetica, sans-serif; font-size: x-large; text-align: left;">Modo de preparo:</b></div>
<ul>
</ul>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large; text-align: left;">Coloque todos os ingredientes em uma panela e mexa sem parar até desgrudar do fundo.</span><br />
<br />
<br />
<br />
<div style="text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>Para o recheio:</b></span></div>
<ul>
<li style="text-align: left;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>Shells da Callebaut</b> (bolinha oca pronta para rechear)</span></li>
<li style="text-align: left;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>Nutella</b></span></li>
</ul>
<div class="MsoNormal" style="text-align: center;">
<br /></div>
<div style="text-align: left;">
<b><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">Modo de preparo:</span></span></b></div>
<span style="background-color: white; text-align: start; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Recheie os <b>Shells</b> com <b>Nutella</b> e enrola o <b>Brigadeiro</b> em volta da bolinha. Para finalizar, passe o brigadeiro em um confeito de sua preferencia.</span></span><br />
<span style="background-color: white; text-align: start; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">No vídeo foi utilizado <b>Split da Callebaut</b>. </span></span><b><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></b><br />
<div style="text-align: left;">
<br /></div>
<br />
<div style="text-align: left;">
<div style="text-align: center;">
<br /></div>
</div>
</div>
<div class="separator" style="clear: both; text-align: center;">
<iframe allowfullscreen="" class="YOUTUBE-iframe-video" data-thumbnail-src="https://i.ytimg.com/vi/gMuOsVfZJwQ/0.jpg" frameborder="0" height="266" src="https://www.youtube.com/embed/gMuOsVfZJwQ?feature=player_embedded" width="320"></iframe></div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="MsoNormal" style="text-align: center;">
<br /></div>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506169 -46.570585499999993-76.8240719 -129.187773 29.722838099999997 36.046602000000007tag:blogger.com,1999:blog-2939674093095390262.post-44616119455220179822018-04-03T07:44:00.000-07:002018-04-03T07:44:00.622-07:00Curso Intensivo de Bolo de Rolo da Patrícia Farias! <div style="text-align: justify;">
<span style="background-color: white; font-family: arial, helvetica, sans-serif; font-size: large;">Diretamente de Recife para <b>Loja Santo Antonio</b>, a <b>Chef Patrícia Farias</b> estará novamente conosco ensinando seus deliciosos <b>Bolos de Rolo</b>. Serão feitos em aula, O Tradicional Bolo de Rolo de Goiabada e mais três recheios: Brigadeiro, Churros e Limão. Minis Bolinhos que são ideais para casamentos e muito mais. Inscreva-se no curso que acontecerá no dia 10.04.2018, com vagas limitadas! </span></div>
<div style="text-align: justify;">
<span style="background-color: white; box-sizing: border-box; color: #483625;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div>
<div style="text-align: center;">
<h2>
<span style="font-size: x-large;"><a href="http://cursos.lojasantoantonio.com.br/">cursos.lojasantoantonio.com.br</a></span></h2>
<div style="background-color: white; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">Todos os nossos cursos são presenciais. </span></span></div>
<div style="background-color: white; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">Rua Serra de Juréa. 736 - Tatuapé, São Paulo /SP</span></span><br />
<span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;"><br /></span></span></div>
</div>
<div style="text-align: center;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Confira as fotos do curso realizado no ano de 2017!</span><br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-x5VuZD0_ADg/Wd4K_BDwkmI/AAAAAAAAI54/FR2XGZ19VNA9He6QD1Dm_iyRmmwO4HzrwCLcBGAs/s1600/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25281%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://4.bp.blogspot.com/-x5VuZD0_ADg/Wd4K_BDwkmI/AAAAAAAAI54/FR2XGZ19VNA9He6QD1Dm_iyRmmwO4HzrwCLcBGAs/s640/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25281%2529.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-ycRc_EgQIfs/Wd4LDIXVqVI/AAAAAAAAI6c/z3Q04oA5N0QORN1NPm1cKV97oS7lSM_8wCLcBGAs/s1600/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25288%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-ycRc_EgQIfs/Wd4LDIXVqVI/AAAAAAAAI6c/z3Q04oA5N0QORN1NPm1cKV97oS7lSM_8wCLcBGAs/s640/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25288%2529.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-lfwnbwj-ENI/Wd4LDbfFEQI/AAAAAAAAI6g/fQHWyzngsTE0sNkO6Zf-lWuJmRgMtHJtgCLcBGAs/s1600/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25289%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-lfwnbwj-ENI/Wd4LDbfFEQI/AAAAAAAAI6g/fQHWyzngsTE0sNkO6Zf-lWuJmRgMtHJtgCLcBGAs/s640/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25289%2529.jpg" width="640" /></a> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-_p12MKoy1mE/Wd4K_6B-l5I/AAAAAAAAI58/TRVazf8w3YcAILpzHxSWSp57s7ecW5HpQCLcBGAs/s1600/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%252812%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-_p12MKoy1mE/Wd4K_6B-l5I/AAAAAAAAI58/TRVazf8w3YcAILpzHxSWSp57s7ecW5HpQCLcBGAs/s640/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%252812%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-jOMyZqH1OAI/Wd4LAHExb-I/AAAAAAAAI6E/XBvPyuah2aI8k8zRXmoKn1YwbJMVU7a5QCLcBGAs/s1600/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25282%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-jOMyZqH1OAI/Wd4LAHExb-I/AAAAAAAAI6E/XBvPyuah2aI8k8zRXmoKn1YwbJMVU7a5QCLcBGAs/s640/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25282%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-gLZ5TDnKxVY/Wd4LA6t3R1I/AAAAAAAAI6I/MJN7cyQu2E0OBEy2qtQqG96YDYEuWl0RACLcBGAs/s1600/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25283%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="425" src="https://1.bp.blogspot.com/-gLZ5TDnKxVY/Wd4LA6t3R1I/AAAAAAAAI6I/MJN7cyQu2E0OBEy2qtQqG96YDYEuWl0RACLcBGAs/s640/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25283%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-EcSl7eLrT3k/Wd4LBuqAkeI/AAAAAAAAI6M/no3AZqf4LLkR1bk34AaU0O1wG9Efyo-FwCLcBGAs/s1600/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25284%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://3.bp.blogspot.com/-EcSl7eLrT3k/Wd4LBuqAkeI/AAAAAAAAI6M/no3AZqf4LLkR1bk34AaU0O1wG9Efyo-FwCLcBGAs/s640/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25284%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-ACXD8rtyOaU/Wd4LBxc82bI/AAAAAAAAI6Q/wUQhOl0cvQwPTcs1XAySD81G07EMNxE0gCLcBGAs/s1600/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25285%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-ACXD8rtyOaU/Wd4LBxc82bI/AAAAAAAAI6Q/wUQhOl0cvQwPTcs1XAySD81G07EMNxE0gCLcBGAs/s640/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25285%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-80jWB6q4M3U/Wd4LCUWC8AI/AAAAAAAAI6U/kXayO9haCJ8biTHt9VVyQtHJWvYqVGVrwCLcBGAs/s1600/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25286%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-80jWB6q4M3U/Wd4LCUWC8AI/AAAAAAAAI6U/kXayO9haCJ8biTHt9VVyQtHJWvYqVGVrwCLcBGAs/s640/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25286%2529.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-V4kx-dYun48/Wd4K-5uFmGI/AAAAAAAAI5w/d_p7TsvPIJUIV7J907hSvxV0AE4UQLGdwCLcBGAs/s1600/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%252811%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-V4kx-dYun48/Wd4K-5uFmGI/AAAAAAAAI5w/d_p7TsvPIJUIV7J907hSvxV0AE4UQLGdwCLcBGAs/s640/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%252811%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-EVr_TUN_WFw/Wd4LC2WVW4I/AAAAAAAAI6Y/jL5PSK91ilwPFT9IFv_XwWBVCtBXx67DwCLcBGAs/s1600/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25287%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-EVr_TUN_WFw/Wd4LC2WVW4I/AAAAAAAAI6Y/jL5PSK91ilwPFT9IFv_XwWBVCtBXx67DwCLcBGAs/s640/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%25287%2529.jpg" width="640" /></a></div>
<br />
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-l3mjSAFE0PY/Wd4K_PWQ-_I/AAAAAAAAI50/az9v7qYuF6Qrl2GV-NWMR6o8xGxOnEcbwCLcBGAs/s1600/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%252810%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-l3mjSAFE0PY/Wd4K_PWQ-_I/AAAAAAAAI50/az9v7qYuF6Qrl2GV-NWMR6o8xGxOnEcbwCLcBGAs/s640/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%252810%2529.jpg" width="640" /></a></div>
<br />
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-euMB9DNCjBI/Wd4LAPNiPnI/AAAAAAAAI6A/T4N3P4hFD60xN77cKe1GAwtXf2y7AVesQCLcBGAs/s1600/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%252813%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-euMB9DNCjBI/Wd4LAPNiPnI/AAAAAAAAI6A/T4N3P4hFD60xN77cKe1GAwtXf2y7AVesQCLcBGAs/s640/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%252813%2529.jpg" width="640" /></a><a href="https://4.bp.blogspot.com/-EoE_7FScE2A/Wd4bej7sUwI/AAAAAAAAI7w/1O_YcnYKWGwC8zVWMvqOg2AwWAIdI7zxgCLcBGAs/s1600/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%252814%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://4.bp.blogspot.com/-EoE_7FScE2A/Wd4bej7sUwI/AAAAAAAAI7w/1O_YcnYKWGwC8zVWMvqOg2AwWAIdI7zxgCLcBGAs/s640/Curso-Bolo-de-Rolo-Chef-Patricia-Farias-loja0santo-antonio-%2B%252814%2529.jpg" width="640" /></a></div>
<br /></div>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506169 -46.570585499999993-52.3038139 -87.879179499999992 5.2025800999999987 -5.2619914999999935tag:blogger.com,1999:blog-2939674093095390262.post-20795551740289206192018-03-29T07:25:00.000-07:002018-03-29T07:25:49.837-07:00Como Usar o Top Gotas Colorido da Harald!<div class="MsoNormal" style="line-height: 115%; text-align: justify;">
<div class="MsoNormal" style="line-height: normal; text-align: center;">
<span style="font-size: large;"><span style="font-family: "arial" , sans-serif;">O <b>Top
Colorido</b> foi desenvolvido para facilitar o trabalho de doceiros e
confeiteiros. Em três cores, <b>rosa, laranja </b>e <b>verde</b>,
o <b>Chocolate Top Gotas Branco</b>, é ideal para banhar pães de </span><span style="font-family: "arial" , sans-serif;">mel, bombons, bolos, tortas,
proporcionando mais cor e beleza em suas decorações. O chocolate pode ser usado
também em preparos de recheios e ganaches. São ideais para banhar, cobrir e
moldar deixando-as bem coloridas! </span></span><span style="font-family: "arial" , sans-serif; font-size: 12.0pt;"><o:p></o:p></span></div>
</div>
<div class="MsoNormal" style="line-height: 115%; text-align: justify;">
<div style="text-align: center;">
<span style="font-family: "arial" , sans-serif; font-size: 12pt;"><br /></span></div>
<h2 style="text-align: center;">
<span style="font-family: "arial" , sans-serif;"><span style="font-size: x-large;"><a href="https://www.lojasantoantonio.com.br/resultadopesquisa?pag=1&departamento=&buscarpor=cobertura%20colorida&smart=0">www.lojasantoantonio.com.br</a></span></span></h2>
<h3 style="text-align: center;">
<span style="font-family: "arial" , sans-serif; font-size: large; font-weight: normal;">Confira todas as cores disponíveis no nosso site.</span></h3>
<h3 style="text-align: center;">
<span style="font-family: "arial" , sans-serif;"><span style="font-size: large; font-weight: normal;">Enviamos para o Brasil todo! </span></span></h3>
<h2 style="text-align: center;">
<span style="font-family: "arial" , sans-serif;"><br /></span></h2>
<span style="font-family: "arial" , sans-serif; font-size: 12pt;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://www.lojasantoantonio.com.br/resultadopesquisa?pag=1&departamento=&buscarpor=cobertura%20colorida&smart=0"><img border="0" data-original-height="1067" data-original-width="1600" height="266" src="https://4.bp.blogspot.com/-0pp1Zxl6vHk/WlzjA5629wI/AAAAAAAANtw/ij8ASU9kxNYYTRJxK0OS_uU0_ayeDuGqwCLcBGAs/s400/blog-loja-santo-antonio-harald-top-gotas-blog04.jpg" width="400" /></a></div>
<div class="MsoNormal" style="line-height: 115%; text-align: justify;">
<span style="font-family: "arial" , sans-serif; font-size: 12pt;"><br /></span></div>
<div class="MsoNormal" style="line-height: 115%; text-align: justify;">
<br />
<br /></div>
<div class="MsoNormal" style="line-height: 115%; text-align: center;">
<span style="font-family: "arial" , sans-serif; line-height: 115%;"><b><span style="font-size: x-large;">USANDO O TOP COLORIDO</span></b></span></div>
<div class="MsoNormal" style="line-height: 115%; text-align: justify;">
<b><span style="font-family: "arial" , sans-serif; font-size: 12.0pt; line-height: 115%;"><br /></span></b></div>
<div class="MsoNormal" style="line-height: 115%; text-align: justify;">
<div style="text-align: center;">
<span style="font-family: "arial" , sans-serif; font-size: large; line-height: 115%;">O preparo do Top Colorido é bem fácil. Basta derretê-lo até
atingir 45°C a 50°C.</span></div>
<div style="text-align: center;">
<span style="font-family: "arial" , sans-serif; font-size: large; line-height: 115%;"><b>Não necessita de temperagem!</b><o:p></o:p></span></div>
</div>
<div class="MsoNormal" style="line-height: 115%; text-align: justify;">
<span style="font-size: large;"><br /></span></div>
<div class="MsoNormal" style="text-align: justify;">
</div>
<ul style="margin-top: 0cm;" type="disc">
<li class="MsoNormal" style="line-height: 115%; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt; text-align: justify;"><span style="font-family: "arial" , sans-serif; font-size: large; line-height: 115%;">Em banho-maria:
use um refratário que se encaixe perfeitamente à panela para que o vapor
d’água não entre em contato com o produto.<br /><br /><o:p></o:p></span></li>
<li class="MsoNormal" style="line-height: 115%; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt; text-align: justify;"><span style="font-family: "arial" , sans-serif; line-height: 115%;"><span style="font-size: large;">No micro-ondas:
use a potência média (50%). Depois, mexa-o para reduzir ligeiramente a
temperatura e trabalhe com o Top Colorido entre 42°C e 38°C</span></span></li>
</ul>
<div style="text-align: center;">
<br /></div>
<div style="text-align: justify;">
<div class="MsoNormal" style="line-height: 115%;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-4gwf6NgLTOg/WlzjXOW-3II/AAAAAAAANt4/CUk1NAEfmm87oQmFkVkl_ClJEV8VL5r0wCLcBGAs/s1600/top-gotas-blog-05.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="900" height="320" src="https://4.bp.blogspot.com/-4gwf6NgLTOg/WlzjXOW-3II/AAAAAAAANt4/CUk1NAEfmm87oQmFkVkl_ClJEV8VL5r0wCLcBGAs/s320/top-gotas-blog-05.jpg" width="320" /></a></div>
<a href="https://2.bp.blogspot.com/-vjirV0XdKHo/WlzjXHedvqI/AAAAAAAANt8/PFJNyPPSCkoe_QNogqEDD4YCaW__xR6XwCLcBGAs/s1600/top-gotas-blog-06.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em; text-align: center;"><img border="0" data-original-height="900" data-original-width="900" height="320" src="https://2.bp.blogspot.com/-vjirV0XdKHo/WlzjXHedvqI/AAAAAAAANt8/PFJNyPPSCkoe_QNogqEDD4YCaW__xR6XwCLcBGAs/s320/top-gotas-blog-06.jpg" width="320" /></a><br />
<br />
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-DKNQlx48Kws/WlzjXlaQC-I/AAAAAAAANuA/9JK8l4zVloUHsjSA2KpTrzhjZP5SVTsbQCLcBGAs/s1600/top-harald-Blog.jpg02.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" data-original-height="900" data-original-width="900" height="320" src="https://3.bp.blogspot.com/-DKNQlx48Kws/WlzjXlaQC-I/AAAAAAAANuA/9JK8l4zVloUHsjSA2KpTrzhjZP5SVTsbQCLcBGAs/s320/top-harald-Blog.jpg02.jpg" width="320" /></a></div>
<a href="https://1.bp.blogspot.com/-0d69GhDlvbM/WlzjXKC6tUI/AAAAAAAANt0/qM_GQiusVIEhtGeXYLIdGE-KQ9QZLj9EQCLcBGAs/s1600/top-harald-Blog.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="900" height="320" src="https://1.bp.blogspot.com/-0d69GhDlvbM/WlzjXKC6tUI/AAAAAAAANt0/qM_GQiusVIEhtGeXYLIdGE-KQ9QZLj9EQCLcBGAs/s320/top-harald-Blog.jpg" width="320" /></a><br />
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-3Y8EITnazC4/WlzjYGL_dEI/AAAAAAAANuE/P-v8UMw2AvE9yHRZowvaLReN2D1nNxO5ACLcBGAs/s1600/top-harald-Blog.jpg03.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="900" height="320" src="https://1.bp.blogspot.com/-3Y8EITnazC4/WlzjYGL_dEI/AAAAAAAANuE/P-v8UMw2AvE9yHRZowvaLReN2D1nNxO5ACLcBGAs/s320/top-harald-Blog.jpg03.jpg" width="320" /></a></div>
<a href="https://3.bp.blogspot.com/-SLXumrXvLJc/WlzjYkndsvI/AAAAAAAANuI/SpFje5-BDOgeJ9whxGaglHVaJWUbwHW0wCLcBGAs/s1600/top-harald-Blog.jpg04.jpg" imageanchor="1" style="clear: right; display: inline !important; float: right; margin-bottom: 1em; margin-left: 1em; text-align: center;"><img border="0" data-original-height="900" data-original-width="900" height="320" src="https://3.bp.blogspot.com/-SLXumrXvLJc/WlzjYkndsvI/AAAAAAAANuI/SpFje5-BDOgeJ9whxGaglHVaJWUbwHW0wCLcBGAs/s320/top-harald-Blog.jpg04.jpg" width="320" /></a><br />
<div class="MsoNormal" style="line-height: 115%;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div>
<div class="MsoNormal" style="line-height: 115%;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div>
<div class="MsoNormal" style="line-height: 115%;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div>
<div class="MsoNormal" style="line-height: 115%;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div>
<div class="MsoNormal" style="line-height: 115%;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div>
<div class="MsoNormal" style="line-height: 115%;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div>
<div class="MsoNormal" style="line-height: 115%;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div>
</div>
<ul style="margin-top: 0cm;" type="disc">
</ul>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506169 -46.570585499999993-52.3038139 -87.879179499999992 5.2025800999999987 -5.2619914999999935tag:blogger.com,1999:blog-2939674093095390262.post-65873517724649250422018-03-22T04:49:00.003-07:002018-04-04T05:36:17.632-07:00Receita Rápida de Mousse de Chocolate Cremoso!<div class="MsoNormal" style="line-height: 150%; text-align: justify;">
<div style="text-align: center;">
<span style="text-align: justify;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Com 3 ingredientes, você consegue fazer um delicioso <b>musse de chocolate</b>. É <b>rápido</b>, prático, cremoso e gostoso. Você pode servir em <b>copinhos de chocolates</b>, em taças ou utilizar como recheio no bolo. </span></span><br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large; text-align: justify;">Confira a <b>receita</b> e nos marque na foto!</span><br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large; text-align: justify;"><br /></span>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large; text-align: justify;"><a href="https://www.instagram.com/lojasantoantonio/">@lojasantoantonio</a> </span><br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large; text-align: justify;"><br /></span>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large; text-align: justify;"><br /></span>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-jOdgQlHYCBI/WrLEzMOBtfI/AAAAAAAAPyc/3i3AvUaa9gE85pY4tUOtBOUnjOLZ1TGMwCLcBGAs/s1600/receita-rapida-como-fazer-musse-de-chocolate-blog-loja-santoa-antonio.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="718" data-original-width="1280" height="356" src="https://4.bp.blogspot.com/-jOdgQlHYCBI/WrLEzMOBtfI/AAAAAAAAPyc/3i3AvUaa9gE85pY4tUOtBOUnjOLZ1TGMwCLcBGAs/s640/receita-rapida-como-fazer-musse-de-chocolate-blog-loja-santoa-antonio.JPG" width="640" /></a></div>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large; text-align: justify;"><br /></span>
<br />
<div style="text-align: left;">
<b><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Você vai precisar de: </span></b></div>
<div style="text-align: left;">
<b><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></b></div>
<div style="text-align: left;">
</div>
<ul>
<li style="text-align: left;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>300g de Chocolate em Pó</b></span></li>
<li style="text-align: left;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>1 lata de Leite Condensado</b></span></li>
<li style="text-align: left;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>2 Latas de Creme de Leite</b></span></li>
</ul>
<b style="font-family: Arial, Helvetica, sans-serif; font-size: x-large;"><br /></b>
<br />
<div style="text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Para preparar é bem simples. Adicione todos os ingredientes em um recipiente e misture bem. E esta pronto!</span></div>
<div style="text-align: left;">
<br /></div>
<div style="text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<iframe allowfullscreen="" class="YOUTUBE-iframe-video" data-thumbnail-src="https://i.ytimg.com/vi/9Zut9qxus30/0.jpg" frameborder="0" height="266" src="https://www.youtube.com/embed/9Zut9qxus30?feature=player_embedded" width="320"></iframe></div>
<div style="text-align: left;">
<br /></div>
</div>
</div>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506169 -46.570585499999993-52.3038139 -87.879179499999992 5.2025800999999987 -5.2619914999999935tag:blogger.com,1999:blog-2939674093095390262.post-71729928242632822462018-03-15T13:45:00.001-07:002018-03-15T13:45:35.892-07:00Curso Ovos de Páscoa Finos da Noemy Caangi! <span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Vice-Campeã do Bake Off Brasil 2, <b>Noemy Caangi</b> esteve presente em nossos cursos passando um pouquinho do seu talento. Recebida com a turma lotada, Noemy encantou os alunos com a sua simpatia e com as técnicas ensinadas. Utilizando os materiais <b>BWB</b>, foram feitos em aula <b>Ovo Cherry Brandy, Ovo de Colher Brigadeiro Belga e Ovo de Colher de Trufa, Marshmallow com Morango</b> e muito mais. Além de revelar algumas técnicas para fazer o famoso <b>ovo vazado</b> e texturizado! </span><br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Confira um pouquinho do resultado do curso e inscreva-se para não perder essas grandes experiências!</span><br />
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<h2 style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large; font-weight: normal;"><a href="http://cursos.lojasantoantonio.com.br/">cursos.lojasantoantonio.com.br</a></span></h2>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;">Todos os nossos cursos são presenciais!<br />Rua Serra de Juréa, 736 - Tatuapé, São Paulo / SP</span></div>
<h2 style="text-align: center;">
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/--67Lc65SSbI/WqqKtYP2VhI/AAAAAAAAPnE/MhS3eccWVKkUb8BAQZVLQHWN2YOuv4x4wCLcBGAs/s1600/curso-noemy-caangi-ovos-de-pascoa-201801-loja-santo-antonio-blog.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="425" src="https://3.bp.blogspot.com/--67Lc65SSbI/WqqKtYP2VhI/AAAAAAAAPnE/MhS3eccWVKkUb8BAQZVLQHWN2YOuv4x4wCLcBGAs/s640/curso-noemy-caangi-ovos-de-pascoa-201801-loja-santo-antonio-blog.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-4SgP8vrJlcA/WqqK1797ocI/AAAAAAAAPng/xSOnFdZsHzgD9tMRRGgI6H_KjeLdrO6WwCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201814-loja-santo-antonio-blog%2Bx_.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://2.bp.blogspot.com/-4SgP8vrJlcA/WqqK1797ocI/AAAAAAAAPng/xSOnFdZsHzgD9tMRRGgI6H_KjeLdrO6WwCEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201814-loja-santo-antonio-blog%2Bx_.jpg" width="320" /></a><a href="https://4.bp.blogspot.com/-jRYcl37P2bY/WqqKwbOq0iI/AAAAAAAAPnM/SVTT5BOUrpM-5NRgcATXcTEQCDJyGMcSwCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201803-loja-santo-antonio-blog.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://4.bp.blogspot.com/-jRYcl37P2bY/WqqKwbOq0iI/AAAAAAAAPnM/SVTT5BOUrpM-5NRgcATXcTEQCDJyGMcSwCEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201803-loja-santo-antonio-blog.jpg" width="320" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-hPIMA_lBFGM/WqqKz2gsHNI/AAAAAAAAPnY/8xl9QPefPG8O4PzjBaO6vOIOmtBbEOUcACEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201812-loja-santo-antonio-blog_x.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a><a href="https://4.bp.blogspot.com/-hPIMA_lBFGM/WqqKz2gsHNI/AAAAAAAAPnY/8xl9QPefPG8O4PzjBaO6vOIOmtBbEOUcACEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201812-loja-santo-antonio-blog_x.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://4.bp.blogspot.com/-hPIMA_lBFGM/WqqKz2gsHNI/AAAAAAAAPnY/8xl9QPefPG8O4PzjBaO6vOIOmtBbEOUcACEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201812-loja-santo-antonio-blog_x.jpg" width="320" /></a><a href="https://4.bp.blogspot.com/-0qzRRPeoFvE/WqqKyZaX5SI/AAAAAAAAPok/elyhUn8TfU8OrBqraJSq4o1pJwlFYuH9QCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201811-loja-santo-antonio-blogx_.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://4.bp.blogspot.com/-0qzRRPeoFvE/WqqKyZaX5SI/AAAAAAAAPok/elyhUn8TfU8OrBqraJSq4o1pJwlFYuH9QCEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201811-loja-santo-antonio-blogx_.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-UzSh_6PVEkg/WqqKvxC_KoI/AAAAAAAAPnI/2Bzs7c5tjxgJSXFPnluz11u_4tY8df5yQCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201806-loja-santo-antonio-blog_AA.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"> <img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://2.bp.blogspot.com/-UzSh_6PVEkg/WqqKvxC_KoI/AAAAAAAAPnI/2Bzs7c5tjxgJSXFPnluz11u_4tY8df5yQCEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201806-loja-santo-antonio-blog_AA.jpg" width="320" /></a><a href="https://4.bp.blogspot.com/-d_r5feew3dc/WqqKxL1DJXI/AAAAAAAAPnQ/_7kpd-LLoQ0ar_UzOPgcCO-d2OFQyLt7gCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201809-loja-santo-antonio-blog_x.jpg" imageanchor="1" style="clear: right; display: inline !important; margin-bottom: 1em; margin-left: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://4.bp.blogspot.com/-d_r5feew3dc/WqqKxL1DJXI/AAAAAAAAPnQ/_7kpd-LLoQ0ar_UzOPgcCO-d2OFQyLt7gCEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201809-loja-santo-antonio-blog_x.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-4H1kErgytYg/WqqK37lxG4I/AAAAAAAAPnk/HSZzEBg_u2EVtoHWq4Q2bAptaAdjDpbaACEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201815-loja-santo-antonio-blog%2Bx.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-4H1kErgytYg/WqqK37lxG4I/AAAAAAAAPnk/HSZzEBg_u2EVtoHWq4Q2bAptaAdjDpbaACEwYBhgL/s640/curso-noemy-caangi-ovos-de-pascoa-201815-loja-santo-antonio-blog%2Bx.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-bVyGK8bcPSg/WqqK07XnOjI/AAAAAAAAPnc/D9dEI3h7nMwj3Ub6hRW569JKnWlWeETAgCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201813-loja-santo-antonio-blog%2Bx_.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://1.bp.blogspot.com/-bVyGK8bcPSg/WqqK07XnOjI/AAAAAAAAPnc/D9dEI3h7nMwj3Ub6hRW569JKnWlWeETAgCEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201813-loja-santo-antonio-blog%2Bx_.jpg" width="320" /></a><a href="https://2.bp.blogspot.com/-fti5kkW_b68/WqqLAaPIW3I/AAAAAAAAPoA/gJiiHN6GywYDUoTZEdteEs5ppEFLG3tRgCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201823-loja-santo-antonio-blog%2Bx_.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://2.bp.blogspot.com/-fti5kkW_b68/WqqLAaPIW3I/AAAAAAAAPoA/gJiiHN6GywYDUoTZEdteEs5ppEFLG3tRgCEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201823-loja-santo-antonio-blog%2Bx_.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-7facSNhXScQ/WqqK5QSkqyI/AAAAAAAAPns/NnyLtrh3A7YsY0alcPZ2vVXqnfzt6Q4JACEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201816-loja-santo-antonio-blog%2Bx_.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a><a href="https://2.bp.blogspot.com/-7facSNhXScQ/WqqK5QSkqyI/AAAAAAAAPns/NnyLtrh3A7YsY0alcPZ2vVXqnfzt6Q4JACEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201816-loja-santo-antonio-blog%2Bx_.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://2.bp.blogspot.com/-7facSNhXScQ/WqqK5QSkqyI/AAAAAAAAPns/NnyLtrh3A7YsY0alcPZ2vVXqnfzt6Q4JACEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201816-loja-santo-antonio-blog%2Bx_.jpg" width="320" /></a><a href="https://1.bp.blogspot.com/-QeLlBjLAspE/WqqK49mmeBI/AAAAAAAAPog/PUhTfBlIjjgo7Zby7yDJNfLfHxNpSSczQCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201817-loja-santo-antonio-blog_x.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://1.bp.blogspot.com/-QeLlBjLAspE/WqqK49mmeBI/AAAAAAAAPog/PUhTfBlIjjgo7Zby7yDJNfLfHxNpSSczQCEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201817-loja-santo-antonio-blog_x.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-MrUB92KRrBo/WqqLEKyBsOI/AAAAAAAAPoM/4DK4Nd0vQrEKUCC3l1mXmgG3xYTElZ-JwCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201828-loja-santo-antonio-blog%2B%2Bx_.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://1.bp.blogspot.com/-MrUB92KRrBo/WqqLEKyBsOI/AAAAAAAAPoM/4DK4Nd0vQrEKUCC3l1mXmgG3xYTElZ-JwCEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201828-loja-santo-antonio-blog%2B%2Bx_.jpg" width="320" /></a></div>
<a href="https://4.bp.blogspot.com/-K6fGOOwwVdU/WqqLHDi75HI/AAAAAAAAPog/QShpUkchGSEiTiF1s2jkGgal5ZXlAJ7SACEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201829-loja-santo-antonio-blog.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://4.bp.blogspot.com/-K6fGOOwwVdU/WqqLHDi75HI/AAAAAAAAPog/QShpUkchGSEiTiF1s2jkGgal5ZXlAJ7SACEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201829-loja-santo-antonio-blog.jpg" width="320" /></a><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-1MxJ1uUJg5M/WqqKsXLbBEI/AAAAAAAAPm8/nkcJZNONd7gsrjef3AbF2_OkAqXOwS5DQCEwYBhgL/s1600/IMG_9005_Facetune_12-03-2018-17-22-26%2B%25281%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1228" data-original-width="1600" height="490" src="https://3.bp.blogspot.com/-1MxJ1uUJg5M/WqqKsXLbBEI/AAAAAAAAPm8/nkcJZNONd7gsrjef3AbF2_OkAqXOwS5DQCEwYBhgL/s640/IMG_9005_Facetune_12-03-2018-17-22-26%2B%25281%2529.jpg" width="640" /></a></div>
<br />
<br />
<a href="https://2.bp.blogspot.com/-EknIeibrQQs/WqqLHZ4SJqI/AAAAAAAAPoU/86t0BXJZB-A-QQSzKW1Cva5EhLgb_eKHACEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201830-loja-santo-antonio-blog%2Bx.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"> <img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://2.bp.blogspot.com/-EknIeibrQQs/WqqLHZ4SJqI/AAAAAAAAPoU/86t0BXJZB-A-QQSzKW1Cva5EhLgb_eKHACEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201830-loja-santo-antonio-blog%2Bx.jpg" width="320" /></a><a href="https://2.bp.blogspot.com/-TQ2lY5bRkdE/WqqLCz07JPI/AAAAAAAAPoE/ZXGJd1EHgJIuZvHNcNL7QyJia5ce9bs1wCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201824-loja-santo-antonio-blog%2Bx_.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://2.bp.blogspot.com/-TQ2lY5bRkdE/WqqLCz07JPI/AAAAAAAAPoE/ZXGJd1EHgJIuZvHNcNL7QyJia5ce9bs1wCEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201824-loja-santo-antonio-blog%2Bx_.jpg" width="320" /></a><br />
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-Zg88SIX4RKI/WqqLHsedbVI/AAAAAAAAPok/v6nVAQYNTlcLVI0pAUfuHzlFChbMuwP0gCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201831-loja-santo-antonio-blog%2Bx.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="212" src="https://3.bp.blogspot.com/-Zg88SIX4RKI/WqqLHsedbVI/AAAAAAAAPok/v6nVAQYNTlcLVI0pAUfuHzlFChbMuwP0gCEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201831-loja-santo-antonio-blog%2Bx.jpg" width="320" /></a><a href="https://3.bp.blogspot.com/-D_xoYaoWrYE/WqqK94MHVUI/AAAAAAAAPn0/Ah5-vtbptjs50dpJEwI_fWDwB444p64pACEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201820-loja-santo-antonio-blog_x.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://3.bp.blogspot.com/-D_xoYaoWrYE/WqqK94MHVUI/AAAAAAAAPn0/Ah5-vtbptjs50dpJEwI_fWDwB444p64pACEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201820-loja-santo-antonio-blog_x.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-ceiKuconc7g/WqqLDmVtxhI/AAAAAAAAPo4/9EzSdoQmmBA2jTx1bbZoT3N5MFxUT_nZwCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201826-loja-santo-antonio-blog%2Bx_.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://4.bp.blogspot.com/-ceiKuconc7g/WqqLDmVtxhI/AAAAAAAAPo4/9EzSdoQmmBA2jTx1bbZoT3N5MFxUT_nZwCEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201826-loja-santo-antonio-blog%2Bx_.jpg" width="320" /></a><a href="https://2.bp.blogspot.com/-zbD77nFxNZg/WqqK-dVEAmI/AAAAAAAAPok/bFbKWh9ioaIoDKVFYi6PqAcO8LEWeKwYgCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201821-loja-santo-antonio-blog_x.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://2.bp.blogspot.com/-zbD77nFxNZg/WqqK-dVEAmI/AAAAAAAAPok/bFbKWh9ioaIoDKVFYi6PqAcO8LEWeKwYgCEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201821-loja-santo-antonio-blog_x.jpg" width="320" /></a><a href="https://4.bp.blogspot.com/-ceiKuconc7g/WqqLDmVtxhI/AAAAAAAAPo4/9EzSdoQmmBA2jTx1bbZoT3N5MFxUT_nZwCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201826-loja-santo-antonio-blog%2Bx_.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"></a><a href="https://1.bp.blogspot.com/-bkzLdD8u9R8/WqqZ8QaxxuI/AAAAAAAAPpU/gjxpeZ2Uk9sd6x2Vcg56E5cwee8mvsD4QCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201825-loja-santo-antonio-blog_.jpg" imageanchor="1" style="clear: right; display: inline !important; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://1.bp.blogspot.com/-bkzLdD8u9R8/WqqZ8QaxxuI/AAAAAAAAPpU/gjxpeZ2Uk9sd6x2Vcg56E5cwee8mvsD4QCEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201825-loja-santo-antonio-blog_.jpg" width="320" /></a><a href="https://4.bp.blogspot.com/-Q5VvhaXKAL0/WqqK-ZQJ74I/AAAAAAAAPok/xmpu0BwJ-rYPzctT_OkvL4o8Ad4G9QxUwCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201822-loja-santo-antonio-blog_.jpg" imageanchor="1" style="clear: left; display: inline !important; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="213" src="https://4.bp.blogspot.com/-Q5VvhaXKAL0/WqqK-ZQJ74I/AAAAAAAAPok/xmpu0BwJ-rYPzctT_OkvL4o8Ad4G9QxUwCEwYBhgL/s320/curso-noemy-caangi-ovos-de-pascoa-201822-loja-santo-antonio-blog_.jpg" width="320" /></a></div>
<br />
<a href="https://3.bp.blogspot.com/-ceiKuconc7g/WqqLDmVtxhI/AAAAAAAAPoI/j7sXnPp3TCglh83hlDnbBngsSz1xctKIQCEwYBhgL/s1600/curso-noemy-caangi-ovos-de-pascoa-201826-loja-santo-antonio-blog%2Bx_.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><br /></a></h2>
<h2 style="text-align: center;">
</h2>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506169 -46.570585499999993-52.3032504 -87.879179499999992 5.2020166 -5.2619914999999935tag:blogger.com,1999:blog-2939674093095390262.post-37129695042588049782018-03-10T10:28:00.000-08:002018-03-10T10:28:10.228-08:00Como Fazer Bombom de Caramelo Harald<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: medium;"><b>Tempo de preparo:</b> 1 hora</span><br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: medium;"><b>Rendimento:</b> 48 bombons de 12g cada (a quantidade e a gramagem podem variar de acordo o molde utilizado.)</span><br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: medium;"><br /></span>
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://2.bp.blogspot.com/-kB-X85KXYkc/WlyweI442TI/AAAAAAAANsU/WwvBcdwy5a4W5JpnZPZm571DCYQSzzHiQCLcBGAs/s1600/blog-loja-santo-antonio-receita-especial-de-pascoa-harald.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1067" data-original-width="1600" height="425" src="https://2.bp.blogspot.com/-kB-X85KXYkc/WlyweI442TI/AAAAAAAANsU/WwvBcdwy5a4W5JpnZPZm571DCYQSzzHiQCLcBGAs/s640/blog-loja-santo-antonio-receita-especial-de-pascoa-harald.jpg" width="640" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;">Receita disponível no site da Harald.</span></td></tr>
</tbody></table>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: medium;"><b><br /></b></span>
<br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b></b></span><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b></b></span><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b><br /></b></span>
<b style="font-family: arial, helvetica, sans-serif; font-size: x-large;">Você vai precisar de:</b><br />
<ul>
<li><div class="MsoNormal">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">¾ de xícara (chá) de açúcar (12g)</span></div>
</li>
<li><div class="MsoNormal">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">3 colheres (sopa) de glucose de milho (45g)</span></div>
</li>
<li><div class="MsoNormal">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">3 colheres (sopa) de manteiga (45g)</span></div>
</li>
<li><div class="MsoNormal">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">¾ de xícara (chá) de leite condensado (150ml)</span></div>
</li>
<li><div class="MsoNormal">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">1 e ¼ de xícara (chá) de creme de leite (250ml)</span></div>
</li>
<li><div class="MsoNormal">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">1 colher (café) de sal</span></div>
</li>
<li><div class="MsoNormal">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">50g de Inovare Intenso Harald temperado</span></div>
</li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">350g de Inovare Caramelate Harald temperado </span></li>
</ul>
<div>
<b style="font-family: arial, helvetica, sans-serif; font-size: x-large;"></b><br /><b style="font-family: arial, helvetica, sans-serif; font-size: x-large;"></b>
<b style="font-family: arial, helvetica, sans-serif; font-size: x-large;">Modo de preparo:</b><br />
<b style="font-family: arial, helvetica, sans-serif; font-size: x-large;"><br /></b>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Misture o açúcar com a glucose em uma panela pequena. Leve ao fogo médio e mexa até caramelizar e ganhar cor dourada, semelhante à de guaraná. Abaixe o fogo e, cuidadosamente, acrescente a manteiga, o leite condensado, o creme de leite e o sal. Misture bem e cozinhe por mais 5 minutos ou até o caramelo começar a soltar do fundo da panela. Passe por uma peneira e bata com a ajuda de um mixer, para ficar bem liso. Quando estiver em temperatura ambiente transfira para uma manga de confeitar.</span><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Derreta e tempere o Inovare Intenso e faça a decoração. </span></div>
</div>
<h2 style="-webkit-text-stroke-width: 0px; font-style: normal; font-variant-caps: normal; font-variant-ligatures: normal; letter-spacing: normal; line-height: 27.6px; orphans: 2; text-align: justify; text-decoration-color: initial; text-decoration-style: initial; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px;">
<span style="font-weight: normal;"><span style="font-size: large;"><div style="color: black; font-family: "Times New Roman"; text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"></span><br /><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"></span></div>
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://1.bp.blogspot.com/-6L-wmFELQ3M/Wlyv9AqyOsI/AAAAAAAANsM/4neMd8sZJXwncEQnGD256TzNujm6qpL9wCLcBGAs/s1600/blog-loja-santo-antonio-receita-especial-de-pascoa-harald_blog.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1067" data-original-width="1600" height="425" src="https://1.bp.blogspot.com/-6L-wmFELQ3M/Wlyv9AqyOsI/AAAAAAAANsM/4neMd8sZJXwncEQnGD256TzNujm6qpL9wCLcBGAs/s640/blog-loja-santo-antonio-receita-especial-de-pascoa-harald_blog.jpg" width="640" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: large;">Escolha o molde de sua preferência.</span></td></tr>
</tbody></table>
<div class="separator" style="clear: both; color: black; font-family: "Times New Roman"; text-align: center;">
<br /></div>
<div class="MsoNormal" style="line-height: 115%; text-align: left;">
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif;">Passando-o
por dentro das cavidades do molde de bombom. O que restar será usado para
fechar os bombons. Leve os moldes para a geladeira por 5 minutos.<o:p></o:p></span></div>
</div>
<div class="MsoNormal" style="line-height: 115%; text-align: left;">
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif;">Enquanto
isso, derreta e tempere o Inovare Caramelate e despeje no molde sobre o Inovare
Intenso já seco, para fazer as casquinhas. Leve à geladeira por mais 10
minutos, ou até o chocolate secar.<o:p></o:p></span></div>
</div>
<div class="MsoNormal" style="line-height: 115%; text-align: left;">
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif;">Recheie as
casquinhas com o caramelo em temperatura ambiente, deixando uma borda de cerca
de 2 mm sem rechear. Misture o Inovare Intenso ao restante de Inovare
Caramelate e feche os bombons. Leve-os para a geladeira por cerca de meia hora
ou até o fundo dos moldes ficar opaco, indicando que o chocolate cristalizou
completamente. Desenforme e guarde os bombons em ambiente seco e fresco.</span><span style="font-family: "calibri light" , sans-serif;"><o:p></o:p></span></div>
</div>
<div class="MsoNormal" style="line-height: 115%; text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"></span><br /><span style="font-family: "arial" , "helvetica" , sans-serif;"></span></div>
<div class="MsoNormal" style="line-height: 115%; text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div>
<div class="separator" style="clear: both; color: black; font-family: "Times New Roman"; text-align: center;">
</div>
<div class="MsoNormal" style="color: black; font-family: "Times New Roman"; line-height: 115%;">
<br /></div>
<div style="color: black; font-family: "Times New Roman"; text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"></span><br /><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"></span></div>
</span></span></h2>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506169 -46.570585499999993-52.3038139 -87.879179499999992 5.2025800999999987 -5.2619914999999935tag:blogger.com,1999:blog-2939674093095390262.post-37687343940875125992018-03-08T05:08:00.000-08:002018-04-04T05:37:56.977-07:00Aprenda a Como Temperar o Chocolate com Mycryo!<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Você sabe para que serve o Mycryo e como ele ajuda o chocolate? </span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Conhecido também como Manteiga de Cacau, o <a href="https://www.lojasantoantonio.com.br/resultadopesquisa?pag=1&departamento=&buscarpor=mycryo&smart=0"><b>Mycryo</b> </a>ajuda a temperar o chocolate permitindo que ele endureça proporcionando um belo brilho e tornando o processo muito mais fácil, prático e limpo.</span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">O motivo para temperar o chocolate consiste em pré-cristalizar a manteiga de cacau que o próprio chocolate contém, deixando-o pronto para ser trabalhado e garantindo um acabamento perfeito do produto. No vídeo ensinamos a como utilizar o Mycryo na hora de temperar o seu chocolate. Confira o passo a passo!</span></div>
<div style="text-align: justify;">
<br /></div>
<div style="text-align: justify;">
<br />
<br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>Você vai precisar de: </b></span><br />
<ul>
<li><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">500g de Chocolate em gotas ao leite Sicao (pode ser substituído pela barra, utilizando 500g também)</span></li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">5g de Mycryo </span></li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Derretedeira </span></li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Termômetro </span></li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Forma com Silicone de 250g Bwb</span></li>
</ul>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b><br /></b></span>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>Para embalagem tradicional: </b></span><br />
<ul>
<li><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Saco Express 39cmx39cm </span></li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Fita de Cetim </span></li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Suporte para Ovo</span></li>
</ul>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b><br /></b></span>
Para Ovo de Colher: </b></span><br />
<ul>
<li><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Caixa para meio ovo de colher de 250g </span></li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Colherzinha </span></li>
</ul>
<br /></div>
<div style="text-align: justify;">
<br /></div>
<div style="text-align: justify;">
<b style="font-family: arial, helvetica, sans-serif; font-size: x-large;">Temperagem:</b></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b><br /></b></span>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Derreta o chocolate no microondas sempre de 20 em 20 minutos mexendo sempre nos intervalos. Quando o chocolate atingir 45°C, estará no ponto de derretimento adequado. Deixe esfriar em temperatura ambiente até atingir 34°C. Adicione o Mycryo e mexa bem até atingir 29°C, que o deixará em temperatura ideal para uso. Despeje o chocolate na forma, sem ultrapassar a indicação apresentada. Siga as instruções fornecidas pela própria marca da forma. Dê umas batidinhas para tirar o ar e leve a geladeira até endurecer.</span><br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>*Dica: para saber se o ovo estará pronto na geladeira, espere a embalagem ficar opaca, conforme a imagem. </b></span><br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span>
<br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://1.bp.blogspot.com/-ODCREyVpJZg/Wp_oeP_eSaI/AAAAAAAAPWM/gX1gFKfB2bIrZMQrO12Ltlkj4sG2L7KSwCLcBGAs/s1600/ovo-de-pascoa-harald-choco-branco-blog-loja-santo-antonio.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="660" data-original-width="858" height="307" src="https://1.bp.blogspot.com/-ODCREyVpJZg/Wp_oeP_eSaI/AAAAAAAAPWM/gX1gFKfB2bIrZMQrO12Ltlkj4sG2L7KSwCLcBGAs/s400/ovo-de-pascoa-harald-choco-branco-blog-loja-santo-antonio.jpg" width="400" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;">O chocolate utilizado na imagem é chocolate branco. </span><br />
<span style="font-size: small;">Imagem meramente ilustrativa.</span> </td></tr>
</tbody></table>
<br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span>
<br />
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Desenforme e estará pronto para uso.</span></div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Você pode usar as cascas para fazer ovo de colher ou o ovo tradicional.</span></div>
<br />
<br />
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">Confira o passo a passo no vídeo! </span></span></div>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: medium;"><br /></span><br />
<h2 style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: medium;">
<span style="font-weight: 700;"><a href="https://www.youtube.com/user/lojasantoantonio/videos"><span style="font-size: x-large;">www.youtube.com</span></a></span></span></h2>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: medium;">
</span><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">
</span></div>
<div style="text-align: justify;">
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Inscreva-se no nosso canal do YouTube e receba as receitas em primeira mão! </span></div>
</div>
<div style="text-align: justify;">
<br /></div>
<div style="text-align: justify;">
<br /></div>
<div style="text-align: justify;">
<br /></div>
<div style="text-align: center;">
<iframe allowfullscreen="" class="YOUTUBE-iframe-video" data-thumbnail-src="https://i.ytimg.com/vi/5YyGhs5rvsw/0.jpg" frameborder="0" height="266" src="https://www.youtube.com/embed/5YyGhs5rvsw?feature=player_embedded" width="320"></iframe></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506157 -46.57058619999998-49.0726502 -87.879180199999979 1.9714187999999986 -5.26199219999998tag:blogger.com,1999:blog-2939674093095390262.post-65774167873040239112018-02-26T06:16:00.001-08:002018-04-04T05:38:33.693-07:00Como Fazer Ovo de Colher Torta de Limão Super Fácil!<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">A páscoa está chegando e nós preparamos umas receitas deliciosas que vão encantar os clientes. </span></div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Confira o passo a passo desse delicioso <b>Ovo de Colher</b> e aumente as suas vendas! </span></div>
<div style="text-align: center;">
<br /></div>
<h2 style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;"><a href="https://www.youtube.com/channel/UCdUxyjLIXrqkxm50L3dqRCA">www.youtube.com</a></span></h2>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Se inscreva no nosso canal e fique por dentro de todos os vídeos em primeira mão!</span></div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div style="text-align: center;">
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-bnP_c5BPKow/WpQVWWtGnFI/AAAAAAAAPEA/NtsNJySEDro5anGCKX0tSiJMVRIFcsrRwCLcBGAs/s1600/ovo-de-colher-torta-de-limao-youtube-blog-loja-santo-antonio-receita01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="718" data-original-width="1280" height="354" src="https://1.bp.blogspot.com/-bnP_c5BPKow/WpQVWWtGnFI/AAAAAAAAPEA/NtsNJySEDro5anGCKX0tSiJMVRIFcsrRwCLcBGAs/s640/ovo-de-colher-torta-de-limao-youtube-blog-loja-santo-antonio-receita01.JPG" width="640" /></a></div>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div style="text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;"><b>Você vai precisar de:</b></span></div>
<div style="text-align: left;">
<br /></div>
<div style="text-align: left;">
<br /></div>
<div style="text-align: left;">
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;"><b>Creme de Limão:</b></span></span></div>
<div style="text-align: left;">
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif;"></span></span></div>
<ul>
<li><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">1 colher de sopa de pó saborizante de limão</span></span></li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">50g de creme de leite</span></span></li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">1 lata de leite condensado</span></span></li>
</ul>
<span style="font-family: "arial" , "helvetica" , sans-serif;"><b><span style="font-size: x-large;"><br /></span></b></span>
<span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">
</span><b><span style="font-size: x-large;">Montagem:</span></b></span><br />
<div style="text-align: left;">
<span style="background-color: white; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #111111;">
</span></span></span></div>
<ul>
<li><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">Casca de ovo de chocolate branco</span></span></li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">100g de Biscoito maisena picado</span></span></li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">Suspiro para confeitar</span></span></li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">Raspa de 1 limão para decorar</span></span></li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">Embalagem para meio ovo de colher (de acordo a gramagem escolhida para a casca)</span></span></li>
</ul>
<br />
<div style="text-align: left;">
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div>
<div style="text-align: left;">
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div>
<div style="text-align: left;">
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;"><b>Modo de preparo:</b></span></span></div>
<div style="text-align: left;">
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;"><b><br /></b></span></span></div>
<div style="text-align: left;">
<span style="color: #111111; font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="background-color: white; white-space: pre-wrap;">Para preparar o creme de limão, misture todos os ingredientes em uma vasilha até virar uma mistura homogênea e já esta pronto, caso queira ela gelada, coloque-a na geladeira por alguns minutos. </span></span></div>
<div style="text-align: left;">
<span style="color: #111111; font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="background-color: white; white-space: pre-wrap;">Para a montagem, coloque o ovo dentro da caixa para meio ovo de colher e recheie com o creme de limão, passando um pouco nas bordas para poder facilitar na hora de colocar os suspiros. Por fim, decore com os suspiros e esta pronto! </span></span></div>
<div style="text-align: left;">
<span style="color: #111111; font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="background-color: white; white-space: pre-wrap;">Você pode decorar a sua caixa com adesivos ou fitas e fazer muitas fotos para divulgar nas redes sociais, o pessoal vai amar! </span></span></div>
<div style="text-align: left;">
<span style="color: #111111; font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="background-color: white; white-space: pre-wrap;"><br /></span></span></div>
<div style="text-align: left;">
<span style="color: #111111; font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="background-color: white; white-space: pre-wrap;"><br /></span></span></div>
<div style="text-align: center;">
<span style="color: #111111; font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="background-color: white; white-space: pre-wrap;">Se ficou com duvidas, confira o passo a passo no vídeo. </span></span></div>
<div style="text-align: left;">
<span style="color: #111111; font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="background-color: white; white-space: pre-wrap;"><br /></span></span></div>
<div class="separator" style="clear: both; text-align: center;">
<iframe allowfullscreen="" class="YOUTUBE-iframe-video" data-thumbnail-src="https://i.ytimg.com/vi/iD_ik00tgas/0.jpg" frameborder="0" height="266" src="https://www.youtube.com/embed/iD_ik00tgas?feature=player_embedded" width="320"></iframe></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div>
<span style="background-color: white; color: #111111; font-family: "arial" , "helvetica" , sans-serif; font-size: large; white-space: pre-wrap;"><br /></span></div>
<div style="text-align: left;">
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506825 -46.570631999999989-23.55114 -46.57126499999999 -23.550225 -46.569998999999989tag:blogger.com,1999:blog-2939674093095390262.post-90049797450464249452018-02-14T02:18:00.000-08:002018-03-08T05:15:01.052-08:00Como Temperar o Chocolate Inovare Harald!<div class="MsoNormal" style="text-align: justify;">
<span style="line-height: 107%;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;"></span></span></span><br />
<div class="MsoNormal" style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Com mais sabor, mais cremosidade e maior rendimento,
desenvolvido com a tecnologia do centro de Inovação Harald. A linha de Chocolate Inovare é
diferente de tudo o que há no mercado, com derretimento e choque térmico mais
fáceis, com maior fluidez. </span><o:p></o:p><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Ideal para utilização em bombons, trufas, pão de mel, ovos
de páscoa, e muitos outros.</span></div>
<div class="MsoNormal" style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Confira toda a linha em nossa Loja Virtual ou em nossa Loja Física! </span></div>
<div class="MsoNormal">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<h2 style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;"><a href="https://www.lojasantoantonio.com.br/resultadopesquisa?pag=1&departamento=&buscarpor=inovare&smart=0">www.lojasantoantonio.com.br/Inovare</a></span></h2>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Enviamos para o Brasil todo!</span></div>
<div style="text-align: center;">
<span style="background-color: white;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Rua Serra de Juréa, 736 - Tatuapé, São Paulo /SP</span></span></div>
<div style="text-align: center;">
<span style="background-color: white;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></span></div>
<div class="MsoNormal">
<o:p></o:p></div>
<span style="line-height: 107%;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;"><br /></span></span></span>
<span style="line-height: 107%;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;"><br /></span></span></span>
<span style="line-height: 107%;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: large;">No banho-maria frio ou no mármore,
a têmpera perfeita para um excelente acabamento!</span></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-size: 12.0pt; line-height: 107%; mso-bidi-font-size: 11.0pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<br /></div>
<div class="MsoNormal" style="margin-left: 18.0pt; text-align: center;">
<b><span style="line-height: 107%;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: x-large;">Têmpera no banho-maria frio</span><span style="font-size: 12pt;"><o:p></o:p></span></span></span></b></div>
<div align="center" class="MsoNormal" style="margin-left: 18.0pt; text-align: center;">
<br /></div>
<br />
<div class="MsoNormal" style="margin-left: 18.0pt; text-align: justify;">
</div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<span style="font-size: large;"> 1- Passe
o INOVARE derretido para um refratário limpo e bem seco, apoiado em
um recipiente com água fria.</span><br />
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-nF-pc4-7bRE/Wly7sZ8R0OI/AAAAAAAANsk/zPmTKh8m9i0Dw_oDNVNQPSgbzAK4SmICACLcBGAs/s1600/blog-loja-santo-antonio-dica-especial-de-pascoa-como-temperar-chocolate-inovare-harald-blog.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="425" src="https://2.bp.blogspot.com/-nF-pc4-7bRE/Wly7sZ8R0OI/AAAAAAAANsk/zPmTKh8m9i0Dw_oDNVNQPSgbzAK4SmICACLcBGAs/s640/blog-loja-santo-antonio-dica-especial-de-pascoa-como-temperar-chocolate-inovare-harald-blog.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">2-<span style="line-height: 107%; text-align: justify;"> Mexa suavemente para esfriar, até atingir 28°C.</span></span></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-02Mipj6obXc/Wly7sbV2WdI/AAAAAAAANsw/EfqyGowD6gMOFqSl1DcfZhr2SaRy28_eQCEwYBhgL/s1600/blog-loja-santo-antonio-dica-especial-de-pascoa-como-temperar-chocolate-inovare-harald-blog02.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-02Mipj6obXc/Wly7sbV2WdI/AAAAAAAANsw/EfqyGowD6gMOFqSl1DcfZhr2SaRy28_eQCEwYBhgL/s640/blog-loja-santo-antonio-dica-especial-de-pascoa-como-temperar-chocolate-inovare-harald-blog02.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="line-height: 107%; text-align: justify;"><br /></span></span></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="line-height: 107%; text-align: justify;"><br /></span></span></div>
<div align="center" class="MsoNormal" style="margin-left: 18.0pt; text-align: center;">
<b><span style="line-height: 107%;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;">Têmpera no mármore</span><span style="font-size: 14pt;"><o:p></o:p></span></span></b></div>
<div align="center" class="MsoNormal" style="margin-left: 18.0pt; text-align: center;">
<b><span style="line-height: 107%;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></span></b></div>
<div align="center" class="MsoNormal" style="margin-left: 18.0pt; text-align: center;">
<b><span style="line-height: 107%;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></span></b></div>
<div class="MsoNormal" style="margin-left: 18pt; text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Faça a
têmpera despejando o Inovare derretido sobre a pedra mármore.
Mexa delicadamente, com o auxílio de duas espátulas metálicas, até atingir
28°C.</span></div>
<div class="MsoNormal" style="margin-left: 18pt; text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>O Inovare Branco pode ser mantido a 30°C.</b></span></div>
<div class="MsoNormal" style="margin-left: 18pt; text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b><br /></b></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-UYTu3YVcrYM/Wly7sTqeFoI/AAAAAAAANsw/xsIG7wRNG3UbXpHPpkfq0JWtuHeRSEI6QCEwYBhgL/s1600/blog-loja-santo-antonio-dica-especial-de-pascoa-como-temperar-chocolate-inovare-harald-blog03.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://3.bp.blogspot.com/-UYTu3YVcrYM/Wly7sTqeFoI/AAAAAAAANsw/xsIG7wRNG3UbXpHPpkfq0JWtuHeRSEI6QCEwYBhgL/s640/blog-loja-santo-antonio-dica-especial-de-pascoa-como-temperar-chocolate-inovare-harald-blog03.jpg" width="640" /></a></div>
<div class="MsoNormal" style="margin-left: 18pt; text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b><br /></b></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="line-height: 107%;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="color: red;">IMPORTANTE: </span>Use sempre um
termômetro culinário para controlar a temperatura.</span><span style="font-size: 12pt;"><o:p></o:p></span></span></div>
<div class="MsoNormal" style="margin-left: 18pt; text-align: left;">
</div>
<ul>
<li><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>O método temperagem no mármore é ideal para quantidades acima de 500g.</b></span></li>
</ul>
<br />
<div class="MsoNormal" style="margin-left: 18.0pt; text-align: justify;">
<span style="font-size: 12.0pt; line-height: 107%; mso-bidi-font-size: 11.0pt;"><o:p></o:p></span></div>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506169 -46.570585499999993-52.3038139 -87.879179499999992 5.2025800999999987 -5.2619914999999935tag:blogger.com,1999:blog-2939674093095390262.post-85568199442632614302018-02-02T08:28:00.000-08:002018-03-08T05:16:52.303-08:00Dica Especial de Páscoa - Fazendo Ovos de Páscoa<div style="text-align: center;">
<span style="font-family: "arial" , sans-serif; line-height: 107%;"><span style="font-size: large;">Para os Ovos de Páscoa, a cobertura TOP oferece a melhor relação custo-benefício. Mais fluída, forma cascas uniformes e brilhantes, com muito mais rendimento. Com 1kg da cobertura você pode fazer até 14 cascas de Ovos de Páscoa em moldes de 500g! </span></span><br />
<span style="font-family: "arial" , sans-serif; line-height: 107%;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: "arial" , sans-serif; line-height: 107%;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: "arial" , sans-serif; line-height: 107%;"><span style="font-size: large;">Confira o chocolate Top Harald em nosso site</span></span><br />
<h2>
<a href="https://www.lojasantoantonio.com.br/resultadopesquisa?pag=1&departamento=&buscarpor=harald%20top&smart=0" style="font-family: arial, sans-serif;"><span style="font-size: x-large;">www.lojasantoantonio.com.br/harald</span></a></h2>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Enviamos para o Brasil todo!</span><br />
<span style="font-family: "arial" , sans-serif; line-height: 107%;"><span style="font-size: large;">Confira também em nossa Loja Física,</span></span><br />
<span style="font-family: "arial" , sans-serif; line-height: 107%;"><span style="font-size: large;">Rua Serra de Juréa, 736 - Tatuapé, São Paulo / SP</span></span></div>
<div class="MsoNormal" style="text-align: center;">
<span style="font-family: "arial" , sans-serif; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: center;">
<br /></div>
<div class="MsoNormal" style="text-align: center;">
<br /></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "arial" , sans-serif; font-size: 12.0pt; line-height: 107%;"><b><br /></b></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "arial" , sans-serif; line-height: 107%;"><b><span style="font-size: large;">Veja o passo a passo!</span></b></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "arial" , sans-serif; font-size: large;"><br /></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "arial" , sans-serif; font-size: large;"><b>1) </b>Preencha um pouco menos da metade da cavidade do
molde de Ovo com a cobertura TOP derretida. Gire o molde para que a
cobertura se espalhe por igual e vire-o sobre um refratário para escorrer o
excesso;</span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "arial" , sans-serif; font-size: 12.0pt; line-height: 107%;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-7QiBo3kY7Lc/Wku0UWpXzrI/AAAAAAAANeM/4TFkzlXsVk8PCmUeh4bwBmfYViQDIFutgCLcBGAs/s1600/Dicas-Top-Haral-Pascoa-Blog-Loja-Santo-Antonio%2B%25281%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="900" height="400" src="https://1.bp.blogspot.com/-7QiBo3kY7Lc/Wku0UWpXzrI/AAAAAAAANeM/4TFkzlXsVk8PCmUeh4bwBmfYViQDIFutgCLcBGAs/s400/Dicas-Top-Haral-Pascoa-Blog-Loja-Santo-Antonio%2B%25281%2529.jpg" width="400" /></a></div>
<div class="separator" style="clear: both; text-align: justify;">
<b><br /></b></div>
<div class="separator" style="clear: both; text-align: justify;">
<b><span style="font-size: large;">2) </span></b><span style="font-family: "arial" , sans-serif;"><span style="font-size: large;">Raspe as bordas e leve à geladeira para
secar. Repita o processo e retorne o molde à geladeira até que fique opaco
e pronto para desmoldar. Para ovos acima de 300g, use uma espátula para
raspar as extremidades e formar uma borda mais larga;</span></span></div>
<div class="separator" style="clear: both; text-align: justify;">
<span style="font-family: "arial" , sans-serif;"><span style="font-size: large;"><br /></span></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-HDhvn4epzSA/Wku1B1Ib4GI/AAAAAAAANeU/hPDSyn9se_AvNmzt3nVhmvfHLJ4xypOGACLcBGAs/s1600/Dicas-Top-Haral-Pascoa-Blog-Loja-Santo-Antonio%2B%25282%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="900" height="400" src="https://3.bp.blogspot.com/-HDhvn4epzSA/Wku1B1Ib4GI/AAAAAAAANeU/hPDSyn9se_AvNmzt3nVhmvfHLJ4xypOGACLcBGAs/s400/Dicas-Top-Haral-Pascoa-Blog-Loja-Santo-Antonio%2B%25282%2529.jpg" width="400" /></a><span style="font-family: "arial" , sans-serif;"><span style="font-size: large;"><br /></span></span></div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: justify;">
<span style="font-size: large;"><b>3) </b></span><span style="font-family: "arial" , sans-serif;"><span style="font-size: large;">Para fechar,
aqueça rapidamente uma placa metálica e encoste nela as bordas dos ovos
por alguns segundos. Una-as em seguida, usando luvas de malha para que as
digitais não marquem a peça.</span></span></div>
<div class="separator" style="clear: both; text-align: justify;">
<span style="font-family: "arial" , sans-serif;"><span style="font-size: large;"><br /></span></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-V_2wIMjBrE4/Wku1SPOEU0I/AAAAAAAANeY/j7LKWHJG94oXW0ggLuKtpj3ICckYBf3egCLcBGAs/s1600/Dicas-Top-Haral-Pascoa-Blog-Loja-Santo-Antonio%2B%25283%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="900" height="400" src="https://1.bp.blogspot.com/-V_2wIMjBrE4/Wku1SPOEU0I/AAAAAAAANeY/j7LKWHJG94oXW0ggLuKtpj3ICckYBf3egCLcBGAs/s400/Dicas-Top-Haral-Pascoa-Blog-Loja-Santo-Antonio%2B%25283%2529.jpg" width="400" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="color: red; font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>Dica: Use o chocolate que sobrou e que foi recolhido do refratário para fazer os bombons do recheio</b></span></div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-family: "arial" , sans-serif;"><span style="font-size: large;"><b>Confira a variedade de formas da BWB para inovar e surpreender os seus clientes nesta páscoa!</b></span></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-family: "arial" , sans-serif;"><span style="font-size: medium;"><span style="font-size: x-large;"><a href="https://www.lojasantoantonio.com.br/resultadopesquisa?pag=1&departamento=&buscarpor=forma%20ovo&smart=0">www.lojasantoantonio.com.br/bwb</a></span></span></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-family: "arial" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Mais de 60 modelos para te ajudar!</span></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-family: "arial" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>Enviamos para o Brasil todo!</b></span></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-family: "arial" , sans-serif;"><span style="font-size: medium;"><br /></span></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-fdQaHKXunMc/WnSPrrnVPuI/AAAAAAAAOJE/-SAjAvLGH7w2dG-_DAudcgW3emy-Cr8zACLcBGAs/s1600/85165-Forma-de-Acetato-Silicone-Ovo-Vazado-Coracao-350g-9558-Un-BWB_02.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="900" height="400" src="https://1.bp.blogspot.com/-fdQaHKXunMc/WnSPrrnVPuI/AAAAAAAAOJE/-SAjAvLGH7w2dG-_DAudcgW3emy-Cr8zACLcBGAs/s400/85165-Forma-de-Acetato-Silicone-Ovo-Vazado-Coracao-350g-9558-Un-BWB_02.jpg" width="400" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-ELt79rgb5dk/WnSPrnNK_GI/AAAAAAAAOJM/VMw3jBjtH9QfHiXx4-UBptjj5sk24QAEACEwYBhgL/s1600/85171-Forma-de-Acetato-Silicone-Ovo-Vazado-Coracao-500g-9552-Un-BWB_02.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="900" height="400" src="https://4.bp.blogspot.com/-ELt79rgb5dk/WnSPrnNK_GI/AAAAAAAAOJM/VMw3jBjtH9QfHiXx4-UBptjj5sk24QAEACEwYBhgL/s400/85171-Forma-de-Acetato-Silicone-Ovo-Vazado-Coracao-500g-9552-Un-BWB_02.jpg" width="400" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-family: "arial" , sans-serif;"><span style="font-size: medium;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: small;"><u>Todas as informações estão disponíveis no site da Harald!</u></span></span></span></div>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506169 -46.570585499999993-52.4480724 -88.054960499999993 5.3468385999999981 -5.0862104999999929tag:blogger.com,1999:blog-2939674093095390262.post-91572136892009324392018-01-26T02:57:00.003-08:002018-03-08T05:17:39.751-08:00O VERDADEIRO BRIGADEIRO BELGA GOURMET!<div style="text-align: center;">
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Chocolate Belga com 33,6% de teor de cacau, ideal para produção de bombons, bolos, tortas e doces em geral. Um dos melhores chocolates do mundo que te impressiona no resultado! </span></span></div>
<div style="text-align: center;">
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Aprenda a fazer um delicioso brigadeiro Gourmet com o famoso Chocolate Belga da Callebaut. </span></span><span style="background-color: white; color: #111111; font-family: "arial" , "helvetica" , sans-serif; font-size: large; white-space: pre-wrap;">Confira o vídeo com a receita completa no nosso canal do Youtube e inscreva-se para ficar por dentro de todas as novidades! </span></div>
<h2 style="text-align: center;">
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;"><a href="https://www.youtube.com/watch?v=INYupvHxTwo">www.youtube.com/loja-santo-antonio</a></span></span></h2>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="background-color: white; white-space: pre-wrap;"><span style="color: #111111;">Nos siga nas redes sociais!</span></span></span></div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="background-color: white; white-space: pre-wrap;"><span style="color: #cc0000;"><a href="https://www.instagram.com/lojasantoantonio/">@lojasantoantonio</a></span></span></span></div>
<div style="text-align: center;">
<span style="color: #111111; font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="background-color: white; white-space: pre-wrap;"><a href="https://www.facebook.com/lojasantoantonio.sp">Facebook</a> / <a href="https://www.instagram.com/lojasantoantonio/">Instagram</a> / <a href="https://www.youtube.com/user/lojasantoantonio">YouTube</a> </span></span></div>
<div style="text-align: center;">
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div>
<div style="text-align: center;">
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></span></div>
<div style="text-align: justify;">
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>Você vai precisar de:</b></span></span></div>
<br />
<ul>
<li><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">1 lata de leite condensado </span></li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">200ml de creme de leite </span></li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">200g de chocolate belga </span></li>
<li><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">1 colher de sopa rasa de manteiga sem sal</span></li>
</ul>
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">
<b>Modo de Preparo: </b>
Coloque todos os ingredientes em uma panela e mexa sem parar até desgrudar da panela. Após sair do fogo, você pode saborizar com pastas ou essências de sua preferência. Deixe esfriar e enrole no granulado, split ou blossoms a gosto.</span></span><br />
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://www.youtube.com/watch?v=INYupvHxTwo&t=1s"><img border="0" data-original-height="720" data-original-width="1280" height="360" src="https://1.bp.blogspot.com/-8LOYKsLGkEc/WmsPlsOIwaI/AAAAAAAAN-k/TBcKUrj73bod39cGI444-LyNu0TFo6e-gCLcBGAs/s640/brigadeiro-belga-classico.jpg" width="640" /></a></div>
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></span>
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></span>
<span style="background-color: white; color: #111111; white-space: pre-wrap;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></span>Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506169 -46.570585499999993-52.448233900000005 -88.054960499999993 5.3470000999999989 -5.0862104999999929tag:blogger.com,1999:blog-2939674093095390262.post-85644287105031467612018-01-12T05:19:00.000-08:002018-03-08T05:26:52.358-08:00Dica Especial de Páscoa: Técnica do Ovo Vazado!<div class="MsoNormal" style="text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>Você vai precisar de:</b></span></div>
<div class="MsoNormal" style="line-height: 24px; text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">• <span style="line-height: 36px;">300g de Chocolate ao Leite Melken Harald<b> </b>derretido e temperado;<o:p></o:p></span></span></div>
<div class="MsoNormal" style="line-height: 24px; text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="font-family: "arial" , sans-serif; font-size: medium;">• 200g de </span><span style="font-family: "arial" , sans-serif; font-size: medium;">Chocolate Meio Amargo Melken Harald</span><b> </b><span style="font-family: "arial" , sans-serif; font-size: medium;">picado.</span></span></div>
<div class="MsoNormal" style="line-height: 24px; text-align: justify;">
<span style="line-height: 24px;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="line-height: 24px; text-align: justify;">
<span style="line-height: 24px;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="line-height: 24px; text-align: justify;">
<span style="line-height: 24px;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>Modo de preparo:</b></span></span></div>
<div class="MsoNormal" style="line-height: 24px; text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="line-height: 24px;"><span style="font-size: medium;"><o:p></o:p></span></span><span style="font-size: medium;"><span style="line-height: 36px;">Com Chocolate ao Leite Melken, molde a metade da casca de um ovo de 500 g, prepare a outra metade com Chocolate Meio Amargo Melken temperado usando a t</span><span style="line-height: 36px;"><span style="color: black;">écnica de ovo trançado. </span></span></span>Sobre o Chocolate Meio Amargo, faça traços com Chocolate ao Leite e leve à geladeira por 15 a 20 minutos.</span></div>
<div class="MsoNormal" style="line-height: 24px; text-align: justify;">
<br /></div>
<div class="MsoNormal" style="line-height: 24px; text-align: justify;">
<span style="font-size: medium;"><b><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large; line-height: 36px;">Preparando a base para os ovos:</span></b></span></div>
<div class="MsoNormal" style="line-height: 24px; text-align: justify;">
<span style="line-height: 24px;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Apoie um aro metálico (7 cm de diâmetro) em uma superfície forrada com papel-manteiga e despeje o que restou dos dois chocolates dentro dele (reserve uma pequena quantidade para fixar o ovo). Leve à geladeira por cerca de 20 minutos, desenformando em seguida.</span></span></div>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="line-height: 107%;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: medium;"><br /></span></span>
<span style="line-height: 107%;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: medium;"><b>1)</b> Faça dois cones com papel-manteiga e coloque neles o chocolate temperado
para fazer a trama.</span></span></span><br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="color: #606060; line-height: 107%;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span>
</span><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-4X1xk5AsUoU/WkvR2ySuBRI/AAAAAAAANe4/LQqwQN1iCU4Mo_7xccEdGz3uxpH4YIOVQCLcBGAs/s1600/Dica-Especial-Pascoa-Ovo-Tracado-Loja-Santo-Antonio-Blog.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://2.bp.blogspot.com/-4X1xk5AsUoU/WkvR2ySuBRI/AAAAAAAANe4/LQqwQN1iCU4Mo_7xccEdGz3uxpH4YIOVQCLcBGAs/s640/Dica-Especial-Pascoa-Ovo-Tracado-Loja-Santo-Antonio-Blog.jpg" width="640" /></span></a></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b><span style="font-size: medium;">2)</span> </b><span style="font-size: medium;">Forre a parte externa do molde de um ovo de 500 g com papel-alumínio.
Faça movimentos circulares sobre o papel-alumínio acompanhando o formato do
ovo. Leve à geladeira para secar (15 a 20 minutos) e desenforme com cuidado.</span></span></div>
<div class="separator" style="clear: both; text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-QzJwxJivtss/WkvSPRYd8BI/AAAAAAAANe8/yTaYYL8QweYRgFVUiIEjJzzr_ryNVRluACLcBGAs/s1600/Dica-Especial-Pascoa-Ovo-Tracado-Loja-Santo-Antonio-Blog.jpg02.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://4.bp.blogspot.com/-QzJwxJivtss/WkvSPRYd8BI/AAAAAAAANe8/yTaYYL8QweYRgFVUiIEjJzzr_ryNVRluACLcBGAs/s640/Dica-Especial-Pascoa-Ovo-Tracado-Loja-Santo-Antonio-Blog.jpg02.jpg" width="640" /></span></a></div>
<div class="separator" style="clear: both; text-align: justify;">
<span style="font-family: "arial" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;">
<span style="color: #606060; font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><o:p></o:p></span></div>
<span style="color: #606060; font-family: "arial" , "helvetica" , sans-serif; font-size: large; line-height: 107%;"><span style="color: black; text-align: justify;"><b>3) </b></span><span style="color: black; text-align: justify;">Una as cascas encaixando a trama trançada sobre a metade da casca lisa, usando um pouco de chocolate temperado para fixar melhor em alguns pontos. Recheie com o sabor de sua preferencia. </span></span><br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="color: #606060; line-height: 107%;"><span style="color: black; text-align: justify;"></span></span><br /></span>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="color: #606060; line-height: 107%;"><span style="color: black; font-family: "arial" , "helvetica" , sans-serif; font-size: large; text-align: justify;"><a href="https://1.bp.blogspot.com/-qZ3G8x4HiKo/WkvS7CSSYgI/AAAAAAAANfI/gWd_CkxrVbsqK40BmakK3O9Hh7yMxj7cACLcBGAs/s1600/ovo-tra%25C3%25A7ado-blog.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="900" height="640" src="https://1.bp.blogspot.com/-qZ3G8x4HiKo/WkvS7CSSYgI/AAAAAAAANfI/gWd_CkxrVbsqK40BmakK3O9Hh7yMxj7cACLcBGAs/s640/ovo-tra%25C3%25A7ado-blog.jpg" width="640" /></a></span></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="color: #606060; line-height: 107%;"><br /></span></div>
<div class="MsoNormal" style="line-height: 24px; text-align: justify;">
<span style="font-size: medium;"><b><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large; line-height: 36px;">Finalizando seus Ovos de Páscoa</span></b></span></div>
<div class="MsoNormal" style="line-height: 24px; text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><span style="font-size: medium;"><span style="line-height: 36px;"><o:p></o:p></span></span><span style="line-height: 24px;"><span style="font-size: medium;">Una as cascas encaixando a trama trançada sobre a metade da casca lisa, usando um pouco de chocolate temperado para fixar melhor em alguns pontos. Coloque mais uma porção de chocolate sobre a base, para fixá-lo.<o:p></o:p></span></span></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="color: #606060; line-height: 107%;"></span></div>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large; text-align: justify;">Acomode-o em uma caixa de acetato transparente e decore com uma fita.</span><br />
<span style="color: #606060; font-family: "arial" , sans-serif; font-size: 10.5pt; line-height: 107%;"><span style="color: black; font-family: "arial" , "helvetica" , sans-serif; font-size: large; text-align: justify;">
</span></span>Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506169 -46.570585499999993-52.3038164 -87.879179 5.2025825999999995 -5.2619919999999922tag:blogger.com,1999:blog-2939674093095390262.post-18357531535062741792018-01-05T08:26:00.000-08:002018-03-08T05:18:57.365-08:00Professores do mês de Janeiro/ 2018! Não perca os nossos cursos!<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">No mês de Janeiro voltamos com os nossos cursos em nossa loja física! Confira os professores que estarão conosco nesse mês.</span><br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Faça seu cadastro no site dos cursos e não perca nenhuma aula! </span></div>
<div style="text-align: center;">
<h2>
<span style="color: red; font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;"><a href="http://www.cursos.lojasantoantonio.com.br/">www.cursos.lojasantoantonio.com.br</a></span></h2>
</div>
<div style="text-align: center;">
<div style="background-color: white;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Todos os nossos cursos são presenciais. </span></span></div>
<div style="background-color: white;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Rua Serra de Juréa, 736 - Tatuapé, São Paulo /SP</span></div>
</div>
<div style="text-align: center;">
<br /></div>
<div style="text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-Cgxcxx8lSWA/Wk0EvW2wCNI/AAAAAAAANhU/YiX9EfQfVIke0pinsU_lPj5ucroD9vckgCLcBGAs/s1600/Lista%2Bdos%2BChefs%2Bdo%2BMes%2BJaneiro%2BCurso%2BLoja%2BSanto%2BAntonio%2BBlog.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://1.bp.blogspot.com/-Cgxcxx8lSWA/Wk0EvW2wCNI/AAAAAAAANhU/YiX9EfQfVIke0pinsU_lPj5ucroD9vckgCLcBGAs/s640/Lista%2Bdos%2BChefs%2Bdo%2BMes%2BJaneiro%2BCurso%2BLoja%2BSanto%2BAntonio%2BBlog.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div style="text-align: center;">
<br /></div>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506169 -46.570585499999993-52.3038139 -87.879179499999992 5.2025800999999987 -5.2619914999999935tag:blogger.com,1999:blog-2939674093095390262.post-64738969996101610782017-12-19T04:51:00.000-08:002018-03-08T05:19:44.277-08:00Curso de Panetones e Chocotones da Taay Mago!<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">O Natal chegou e a chef Taay Mago veio ensinar deliciosas receitas e decoração para panetones e chocotones recheados. Foram ensinados em aula: Panetone Trufado com Recheio de Ferrero Rocher, Oreo com Lacta, Ninho com Geleia de Morango e como utilizar o Transfer para dar um charme a mais. </span><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Inscreva-se nos cursos e aprenda deliciosas receitas e técnicas imperdíveis. </span></div>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span>
<br />
<h2 style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;"><a href="http://www.cursos.lojasantoantonio.com.br/">www.cursos.lojasantoantonio.com.br</a></span></h2>
<h2 style="text-align: center;">
<div style="background-color: white; font-weight: 400;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Todos os nossos cursos são presenciais. </span></div>
<div style="background-color: white; font-weight: 400;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Rua Serra de Juréa. 736 - Tatuapé, São Paulo /SP</span><br />
<div style="color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: medium;"><br /></span>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: medium;"><br /></span>
</div>
<div class="separator" style="clear: both; color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px; text-align: center;">
<a href="https://1.bp.blogspot.com/-dN9hFPDDEGM/Wigkti55D0I/AAAAAAAAL4Y/ezms8Bl5MlkI0E7vtVdU2ZGgzUZYf5B9QCLcBGAs/s1600/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://1.bp.blogspot.com/-dN9hFPDDEGM/Wigkti55D0I/AAAAAAAAL4Y/ezms8Bl5MlkI0E7vtVdU2ZGgzUZYf5B9QCLcBGAs/s640/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg" width="640" /></a></div>
<div style="color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px;">
<br /></div>
<div class="separator" style="clear: both; color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px; text-align: center;">
<a href="https://2.bp.blogspot.com/-2NSIGW4x7XE/WigktjoMoUI/AAAAAAAAL4g/UidYdRdwFbsFqpQbiexibXc2b9bAmAMkgCLcBGAs/s1600/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg02.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://2.bp.blogspot.com/-2NSIGW4x7XE/WigktjoMoUI/AAAAAAAAL4g/UidYdRdwFbsFqpQbiexibXc2b9bAmAMkgCLcBGAs/s640/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg02.jpg" width="640" /></a><a href="https://4.bp.blogspot.com/-JOJJ4JFRuHg/WigktjPxRcI/AAAAAAAAL4c/TZipguG9bM4F2TmRF93LqraHsRrra3DJQCLcBGAs/s1600/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg03.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://4.bp.blogspot.com/-JOJJ4JFRuHg/WigktjPxRcI/AAAAAAAAL4c/TZipguG9bM4F2TmRF93LqraHsRrra3DJQCLcBGAs/s640/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg03.jpg" width="640" /></a></div>
<div style="color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px;">
<br /></div>
<div style="color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px;">
<br /></div>
<div class="separator" style="clear: both; color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px; text-align: center;">
<a href="https://1.bp.blogspot.com/-4A2zBUaHecs/WigkuTAEnuI/AAAAAAAAL4k/KwEjGbAA3OYjH-OgtmKLMEE9qfbqZtk5gCLcBGAs/s1600/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg04.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://1.bp.blogspot.com/-4A2zBUaHecs/WigkuTAEnuI/AAAAAAAAL4k/KwEjGbAA3OYjH-OgtmKLMEE9qfbqZtk5gCLcBGAs/s640/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg04.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px; text-align: center;">
<a href="https://2.bp.blogspot.com/-_thjMEMSAgo/WigkwR93kaI/AAAAAAAAL44/V37j4S5QxUYx0WYhsSvPkAAclBODC__5gCLcBGAs/s1600/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg9.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://2.bp.blogspot.com/-_thjMEMSAgo/WigkwR93kaI/AAAAAAAAL44/V37j4S5QxUYx0WYhsSvPkAAclBODC__5gCLcBGAs/s640/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg9.jpg" width="640" /></a></div>
<div style="color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px;">
<br /></div>
<div class="separator" style="clear: both; color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px; text-align: center;">
<a href="https://3.bp.blogspot.com/-lqxYIuEVF0I/WigkvGDJTsI/AAAAAAAAL4o/1jcCF8xpo6ANPcs37_Nmkgw1hFRu3p1SwCLcBGAs/s1600/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg05.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://3.bp.blogspot.com/-lqxYIuEVF0I/WigkvGDJTsI/AAAAAAAAL4o/1jcCF8xpo6ANPcs37_Nmkgw1hFRu3p1SwCLcBGAs/s640/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg05.jpg" width="640" /></a></div>
<div style="color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px;">
<br /></div>
<div class="separator" style="clear: both; color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px; text-align: center;">
<a href="https://4.bp.blogspot.com/--XLNY8SwUrE/WigkvjMyzjI/AAAAAAAAL4s/qYaSZo2MjQAPF8tevEOBZDv9ZJMJU_MUgCLcBGAs/s1600/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg06.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://4.bp.blogspot.com/--XLNY8SwUrE/WigkvjMyzjI/AAAAAAAAL4s/qYaSZo2MjQAPF8tevEOBZDv9ZJMJU_MUgCLcBGAs/s640/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg06.jpg" width="640" /></a></div>
<div style="color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px;">
<br /></div>
<div class="separator" style="clear: both; color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px; text-align: center;">
<a href="https://2.bp.blogspot.com/-vgX348rcgKs/Wigkv8AaOlI/AAAAAAAAL4w/z0Q7i2NlJpUY8Qd4A1hkMvZQQf7nrOXogCLcBGAs/s1600/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg07.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://2.bp.blogspot.com/-vgX348rcgKs/Wigkv8AaOlI/AAAAAAAAL4w/z0Q7i2NlJpUY8Qd4A1hkMvZQQf7nrOXogCLcBGAs/s640/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg07.jpg" width="640" /></a></div>
<div style="color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px;">
<br /></div>
<div class="separator" style="clear: both; color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px; text-align: center;">
<a href="https://2.bp.blogspot.com/-YhouYAtG5wk/WigkwCY103I/AAAAAAAAL40/j1Aw0uX8pCInrLNOAdSKZi28Bmo1h0NZQCLcBGAs/s1600/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg08.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://2.bp.blogspot.com/-YhouYAtG5wk/WigkwCY103I/AAAAAAAAL40/j1Aw0uX8pCInrLNOAdSKZi28Bmo1h0NZQCLcBGAs/s640/Curso-de-Panetone-e-Chocotone-da-Taay-Mago-Loja-Santo-Antonio.jpg08.jpg" width="640" /></a></div>
<div style="color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px;">
<br /></div>
<div style="color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: medium;"><br /></span></div>
</div>
</h2>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506169 -46.570585499999993-52.3038164 -87.879179499999992 5.2025825999999995 -5.2619914999999935tag:blogger.com,1999:blog-2939674093095390262.post-39725537384584401692017-12-08T08:23:00.000-08:002018-03-08T05:20:05.980-08:00Reflexão: A Parábola das Moscas <div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Certa vez, duas moscas caíram num copo de leite. </span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">A primeira era forte e valente. Assim, logo ao cair, nadou até a borda do copo. Como a superfície era muito lisa e suas asas estavam molhadas, ela não conseguiu escapar, desanimou, parou de se debater e morreu.</span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Sua companheira, apesar de não ser tão forte, era esperta e por isso continuou a se debater e a lutar.</span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Aos poucos com tanta agitação, o leite ao seu redor formou um pequeno nódulo de manteiga no qual ela subiu. Dali, conseguiu levantar voo para longe.</span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Tempos depois, a mosca esperta, por descuido, novamente caiu num copo. desta vez cheio de água. Como pensou que já conhecia a solução daquele problema, começou a se debater na esperança de que, no divino tempo, se salvasse. </span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"> Outra mosca, passando por ali e vendo a aflição da companheira de espécie, pousou na beira do copo e gritou:</span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">- tem um canudo ali, suba nele.</span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">A mosca esperta respondeu:</span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">- "Pode deixar que eu sei como resolver este problema. já passei por isso.</span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">E continuou a se debater mais e mais até que, exausta, afundou na água e morreu.</span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">"Soluções do passado, em contextos diferentes, podem transformar em problemas. Se a situação se modificou, dê um jeito de mudar."</span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Quantos de nós, baseados em experiências anteriores, deixamos de observar as mudanças ao redor e ficamos lutando inutilmente até afundar em nossa própria falta de visão? </span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Criamos uma confiança equivocada perdemos a oportunidade de repensar nossas experiências. Ficamos presos a velhos hábitos que nos levaram ao sucesso e perdemos a oportunidade de evoluir. </span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">É por isso que os japoneses dizem que na garupa do sucesso vem sempre o fracasso. Os dois estão tão próximos que a arrogância pelo sucesso pode levar à displicência que conduz ao fracasso. </span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div style="text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Os donos do futuro sabem reconhecer essas transformações e fazer as mudanças necessárias para acompanhar a nova situação. </span></div>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506157 -46.57058619999998-52.3038127 -87.879180199999979 5.2025812999999985 -5.26199219999998tag:blogger.com,1999:blog-2939674093095390262.post-77814472964405882482017-11-28T09:42:00.000-08:002018-03-08T05:20:57.720-08:00Curso de Suspiros Modelados com a Chef Priscila Cantinho!<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Diretamente de Fortaleza, pela primeira vez em nossa Loja Física, a chef Priscila veio ensinar o novo conceito de suspiro. Confira o resultado final do que foi ensinado em aula e inscreva-se em nossos cursos: </span></div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: x-large;"><a href="http://www.cursos.lojasantoantonio.com.br/">www.cursos.lojasantoantonio.com.br</a></span></span></div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Todos os nossos cursos são presenciais. </span></div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Rua Serra de Juréa. 736 - Tatuapé, São Paulo /SP</span></div>
<div style="text-align: center;">
<br /></div>
<div style="text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-J7wBKl0kLug/Wg76aUJfB9I/AAAAAAAALUA/rVdc0R0dORQpc6dR43_iTBrsr7ZjNrvFgCLcBGAs/s1600/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25281%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://3.bp.blogspot.com/-J7wBKl0kLug/Wg76aUJfB9I/AAAAAAAALUA/rVdc0R0dORQpc6dR43_iTBrsr7ZjNrvFgCLcBGAs/s640/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25281%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-yJ8hsLCH9S8/Wg76bvWMlVI/AAAAAAAALUE/CKM38X_xR540l11vzSfB1anEBAOrHl9LgCLcBGAs/s1600/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25282%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-yJ8hsLCH9S8/Wg76bvWMlVI/AAAAAAAALUE/CKM38X_xR540l11vzSfB1anEBAOrHl9LgCLcBGAs/s640/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25282%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-jBYIQBHiAME/Wg76cF-P1bI/AAAAAAAALUI/zAKD4M8ipjs3TgJEAL2-AHuGRZLI9hFvwCLcBGAs/s1600/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25283%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-jBYIQBHiAME/Wg76cF-P1bI/AAAAAAAALUI/zAKD4M8ipjs3TgJEAL2-AHuGRZLI9hFvwCLcBGAs/s640/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25283%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-6OhYRmsr8eY/Wg76cQcglzI/AAAAAAAALUM/-vBwrRCHAcI2hUNyBmOynlSmmpfGsY0GACLcBGAs/s1600/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25284%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://4.bp.blogspot.com/-6OhYRmsr8eY/Wg76cQcglzI/AAAAAAAALUM/-vBwrRCHAcI2hUNyBmOynlSmmpfGsY0GACLcBGAs/s640/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25284%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-YTVsP7y65Lc/Wg76cleqDVI/AAAAAAAALUQ/WQzaZSMouS4HRTC8SpfiXOwvDdUb90ZQQCLcBGAs/s1600/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25285%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-YTVsP7y65Lc/Wg76cleqDVI/AAAAAAAALUQ/WQzaZSMouS4HRTC8SpfiXOwvDdUb90ZQQCLcBGAs/s640/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25285%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-rnhYSCZFH40/Wg76cxofLEI/AAAAAAAALUU/kaq3zKY5y68M0OGKzIORDOhXVi2bUWBKQCLcBGAs/s1600/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25286%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://3.bp.blogspot.com/-rnhYSCZFH40/Wg76cxofLEI/AAAAAAAALUU/kaq3zKY5y68M0OGKzIORDOhXVi2bUWBKQCLcBGAs/s640/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25286%2529.jpg" width="640" /></a></div>
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-mNUUbJWX5-A/Wg76dtqUApI/AAAAAAAALUc/wyGUWmotCpALkBd57BngFsNYfSaDqfNdwCLcBGAs/s1600/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25288%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-mNUUbJWX5-A/Wg76dtqUApI/AAAAAAAALUc/wyGUWmotCpALkBd57BngFsNYfSaDqfNdwCLcBGAs/s640/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25288%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-ZU4kpWBtyWc/Wg76d_M4XUI/AAAAAAAALUg/87HkrwduEqUyzdiCtYaDJi7TzAXP9FVwACLcBGAs/s1600/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25289%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://3.bp.blogspot.com/-ZU4kpWBtyWc/Wg76d_M4XUI/AAAAAAAALUg/87HkrwduEqUyzdiCtYaDJi7TzAXP9FVwACLcBGAs/s640/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25289%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-oGpi0RxU1Hw/Wg76aXokRVI/AAAAAAAALT4/G18Zy9y5rjQyoVn6THQBEP-6dQiQUwGAgCLcBGAs/s1600/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%252810%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-oGpi0RxU1Hw/Wg76aXokRVI/AAAAAAAALT4/G18Zy9y5rjQyoVn6THQBEP-6dQiQUwGAgCLcBGAs/s640/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%252810%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-28eSxlUpAOA/Wg76avQMm2I/AAAAAAAALT8/lzvAKvfTjlEKwm-bfiF8gv3ER38XhExCQCLcBGAs/s1600/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%252811%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="425" src="https://4.bp.blogspot.com/-28eSxlUpAOA/Wg76avQMm2I/AAAAAAAALT8/lzvAKvfTjlEKwm-bfiF8gv3ER38XhExCQCLcBGAs/s640/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%252811%2529.jpg" width="640" /></a><a href="https://1.bp.blogspot.com/-fcasm8maBBI/Wg76db_nLWI/AAAAAAAALUY/bEz4mh4Pym0AgvoeEiyWPOmbkyk9WqLkgCLcBGAs/s1600/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25287%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-fcasm8maBBI/Wg76db_nLWI/AAAAAAAALUY/bEz4mh4Pym0AgvoeEiyWPOmbkyk9WqLkgCLcBGAs/s640/Curso-Suspiro-Chef-Priscila-Cantinho-Loja-Santo-Antonio_%2B%25287%2529.jpg" width="640" /></a></div>
<div style="text-align: center;">
<br /></div>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506169 -46.570585499999993-52.3038139 -87.879179499999992 5.2025800999999987 -5.2619914999999935tag:blogger.com,1999:blog-2939674093095390262.post-31324396564791141042017-11-14T12:03:00.000-08:002018-03-08T05:21:56.863-08:00Chegou o Chocolate Belga Gold Caramelo da Barry Callebaut!<div style="text-align: justify;">
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Chegou o novo lançamento do chocolate Caramelo Gold Callebaut. Com 30,3% de Cacau, elaborado e composto por uma seleção de ingredientes. Chocolate de caramelo intenso e bem equilibrado, com notas ricas de caramelo, manteiga e uma ponta de sal. </span></div>
</div>
<div style="text-align: justify;">
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Chocolate belga; ideal para produções refinadas de bombons, doces finos, sobremesas gourmet, ovos de páscoa. recheio, bolos e outros. </span></div>
</div>
<div style="text-align: justify;">
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Disponível em nossa Loja Física e em nossa Loja Virtual.</span></div>
</div>
<div style="text-align: justify;">
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></div>
</div>
<div style="text-align: justify;">
<div style="text-align: center;">
<span style="font-size: medium;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Rua Serra de Juréa, 736 - Tatuapé - São Paulo/ SP </span></span></div>
</div>
<div style="text-align: justify;">
<div style="text-align: center;">
<span style="font-size: medium;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></span></div>
</div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: x-large;"><a href="https://www.lojasantoantonio.com.br/">www.lojasantoantonio.com.br</a></span></span></div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>Enviamos Para o Brasil Todo! </b></span></div>
<div style="text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-i8fM3YExLb8/WgrNO3AVTQI/AAAAAAAALL4/6yJFezRdnqgNLkYXkmD5fA20EJWFP0_bQCLcBGAs/s1600/Chocolate-Callebaut-Caramelo-30%252C3%2525-Cacau-Gotas-2%252C5kg-CALLEBAUT-Loja-Santo-Antonio_%2B%25281%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="900" height="640" src="https://2.bp.blogspot.com/-i8fM3YExLb8/WgrNO3AVTQI/AAAAAAAALL4/6yJFezRdnqgNLkYXkmD5fA20EJWFP0_bQCLcBGAs/s640/Chocolate-Callebaut-Caramelo-30%252C3%2525-Cacau-Gotas-2%252C5kg-CALLEBAUT-Loja-Santo-Antonio_%2B%25281%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-08lMM_H4rQU/WgrNO2A_qbI/AAAAAAAALL0/K5fPuDtZitkFENB7ajzp0b1k5d4b9xECgCLcBGAs/s1600/Chocolate-Callebaut-Caramelo-30%252C3%2525-Cacau-Gotas-2%252C5kg-CALLEBAUT-Loja-Santo-Antonio_%2B%25282%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="900" height="640" src="https://2.bp.blogspot.com/-08lMM_H4rQU/WgrNO2A_qbI/AAAAAAAALL0/K5fPuDtZitkFENB7ajzp0b1k5d4b9xECgCLcBGAs/s640/Chocolate-Callebaut-Caramelo-30%252C3%2525-Cacau-Gotas-2%252C5kg-CALLEBAUT-Loja-Santo-Antonio_%2B%25282%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-LBP2_VE93t4/WgrNO_S4q_I/AAAAAAAALL8/yaUXDiys2RofGAdTt0zQ4zNB6r4kt5xOACLcBGAs/s1600/Chocolate-Callebaut-Caramelo-30%252C3%2525-Cacau-Gotas-2%252C5kg-CALLEBAUT-Loja-Santo-Antonio_%2B%25283%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="900" height="640" src="https://2.bp.blogspot.com/-LBP2_VE93t4/WgrNO_S4q_I/AAAAAAAALL8/yaUXDiys2RofGAdTt0zQ4zNB6r4kt5xOACLcBGAs/s640/Chocolate-Callebaut-Caramelo-30%252C3%2525-Cacau-Gotas-2%252C5kg-CALLEBAUT-Loja-Santo-Antonio_%2B%25283%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-vsbw7jdGTeU/WgrOa8H-UeI/AAAAAAAALMY/_tLh0vFjDPA1d8xKElHC5QbrmhmBYmckACLcBGAs/s1600/Chocolate-Callebaut-Caramelo-30%252C3%2525-Cacau-Gotas-2%252C5kg-CALLEBAUT-Loja-Santo-Antonio_%2B%25285%2529_.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="280" data-original-width="450" height="396" src="https://2.bp.blogspot.com/-vsbw7jdGTeU/WgrOa8H-UeI/AAAAAAAALMY/_tLh0vFjDPA1d8xKElHC5QbrmhmBYmckACLcBGAs/s640/Chocolate-Callebaut-Caramelo-30%252C3%2525-Cacau-Gotas-2%252C5kg-CALLEBAUT-Loja-Santo-Antonio_%2B%25285%2529_.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-Oxq-0VtlEOw/WgrOa1GeiWI/AAAAAAAALMg/_G9Ukp_Bkac4D2p3KRdl6H9jIsLCCxjfQCLcBGAs/s1600/Chocolate-Callebaut-Caramelo-30%252C3%2525-Cacau-Gotas-2%252C5kg-CALLEBAUT-Loja-Santo-Antonio_%2B%25286%2529_.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="280" data-original-width="450" height="398" src="https://3.bp.blogspot.com/-Oxq-0VtlEOw/WgrOa1GeiWI/AAAAAAAALMg/_G9Ukp_Bkac4D2p3KRdl6H9jIsLCCxjfQCLcBGAs/s640/Chocolate-Callebaut-Caramelo-30%252C3%2525-Cacau-Gotas-2%252C5kg-CALLEBAUT-Loja-Santo-Antonio_%2B%25286%2529_.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-JKSspSxfRbg/WgrOa2gD1iI/AAAAAAAALMc/IqYy87DnJQ4Z8ld85_HyYiqu_ZvEDppeQCLcBGAs/s1600/Chocolate-Callebaut-Caramelo-30%252C3%2525-Cacau-Gotas-2%252C5kg-CALLEBAUT-Loja-Santo-Antonio_%2B%25287%2529_.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="280" data-original-width="450" height="396" src="https://3.bp.blogspot.com/-JKSspSxfRbg/WgrOa2gD1iI/AAAAAAAALMc/IqYy87DnJQ4Z8ld85_HyYiqu_ZvEDppeQCLcBGAs/s640/Chocolate-Callebaut-Caramelo-30%252C3%2525-Cacau-Gotas-2%252C5kg-CALLEBAUT-Loja-Santo-Antonio_%2B%25287%2529_.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-HggfpaErmAU/WgrNPnThvdI/AAAAAAAALMA/VjcvS0OVyGUXxFJ9mEJVJZ5qgCHrFFsVgCLcBGAs/s1600/Chocolate-Callebaut-Caramelo-30%252C3%2525-Cacau-Gotas-2%252C5kg-CALLEBAUT-Loja-Santo-Antonio_%2B%25284%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="900" height="640" src="https://4.bp.blogspot.com/-HggfpaErmAU/WgrNPnThvdI/AAAAAAAALMA/VjcvS0OVyGUXxFJ9mEJVJZ5qgCHrFFsVgCLcBGAs/s640/Chocolate-Callebaut-Caramelo-30%252C3%2525-Cacau-Gotas-2%252C5kg-CALLEBAUT-Loja-Santo-Antonio_%2B%25284%2529.jpg" width="640" /></a></div>
<div style="text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b><br /></b></span></div>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5507128 -46.570636700000023-23.551167799999998 -46.571267200000023 -23.5502578 -46.570006200000023tag:blogger.com,1999:blog-2939674093095390262.post-90207677989921387672017-11-07T11:00:00.001-08:002018-03-08T05:23:02.432-08:00Curso de Truffas com a Zilda Sandrim da Harald!<div style="text-align: justify;">
<div align="center" style="margin-bottom: .0001pt; margin: 0cm; text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Com os produtos Harald, a chef Zilda Sandrim ensinou a turma a como fazer deliciosas trufas!</span><br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"> Foram ensinadas Trufa de Laranja, Trufa de Café, Trufa Banhada e técnicas para enrolar. E ainda muitas dicas de como calcular a validade dos produtos e preços para vendas.</span><br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><b>Inscreva-se em nossos cursos e fique por dentro de toda a programação:</b></span><br />
<br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"></span><br />
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;"><a href="http://www.cursos.lojasantoantonio.com.br/"><b>www.cursos.lojasantoantonio.com.br</b></a></span></div>
<br />
<div class="MsoNormal">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-oNstFTjnyc8/WdaQngguAeI/AAAAAAAAIoU/tNniczMuOp4T_OkqCfdrGCNyC_AZxtwxgCLcBGAs/s1600/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%25281%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-oNstFTjnyc8/WdaQngguAeI/AAAAAAAAIoU/tNniczMuOp4T_OkqCfdrGCNyC_AZxtwxgCLcBGAs/s640/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%25281%2529.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-YLVZoKrUK48/WdaQnhVhCFI/AAAAAAAAIoQ/Q4bbQq1rxIcfmsuyGneIeqCrvu3chuAugCLcBGAs/s1600/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%252810%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-YLVZoKrUK48/WdaQnhVhCFI/AAAAAAAAIoQ/Q4bbQq1rxIcfmsuyGneIeqCrvu3chuAugCLcBGAs/s640/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%252810%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-vb4Kc5oyNXI/WdaQpcvgUAI/AAAAAAAAIog/-EoEVZzF6g8apaJnUr9irYonuLUqkZzHgCLcBGAs/s1600/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%25285%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://4.bp.blogspot.com/-vb4Kc5oyNXI/WdaQpcvgUAI/AAAAAAAAIog/-EoEVZzF6g8apaJnUr9irYonuLUqkZzHgCLcBGAs/s640/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%25285%2529.jpg" width="640" /></a><a href="https://3.bp.blogspot.com/-mz-bba20K7U/WdaQqoNjRtI/AAAAAAAAIow/4OZhj2jEXLsTvg5H0mx-_fexulXigEU5wCLcBGAs/s1600/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%25289%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://3.bp.blogspot.com/-mz-bba20K7U/WdaQqoNjRtI/AAAAAAAAIow/4OZhj2jEXLsTvg5H0mx-_fexulXigEU5wCLcBGAs/s640/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%25289%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-vDkHCIQrGsc/WdaQoWxGtmI/AAAAAAAAIoY/V45vcAgf200pG1ZHuOJuPtjoAWcOmgOTgCLcBGAs/s1600/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%25283%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://4.bp.blogspot.com/-vDkHCIQrGsc/WdaQoWxGtmI/AAAAAAAAIoY/V45vcAgf200pG1ZHuOJuPtjoAWcOmgOTgCLcBGAs/s640/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%25283%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-xhiANiyQPow/WdaQo7ojbQI/AAAAAAAAIoc/fllMWp9cWzk7SgRwhtcfFeIewql9XozyQCLcBGAs/s1600/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%25284%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-xhiANiyQPow/WdaQo7ojbQI/AAAAAAAAIoc/fllMWp9cWzk7SgRwhtcfFeIewql9XozyQCLcBGAs/s640/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%25284%2529.jpg" width="640" /></a></div>
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-CWaGW3ggvvo/WdaQp7uYgBI/AAAAAAAAIok/RxfNm53CsVsDM5GJs4peLmv59I14XqOiQCLcBGAs/s1600/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%25286%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://3.bp.blogspot.com/-CWaGW3ggvvo/WdaQp7uYgBI/AAAAAAAAIok/RxfNm53CsVsDM5GJs4peLmv59I14XqOiQCLcBGAs/s640/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%25286%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://1.bp.blogspot.com/-JgYITpIGKKA/WdaQqCN0iCI/AAAAAAAAIoo/qV8n6aBfXUout11tyFrx0oix_Bsd4mfhwCLcBGAs/s1600/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%25287%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://1.bp.blogspot.com/-JgYITpIGKKA/WdaQqCN0iCI/AAAAAAAAIoo/qV8n6aBfXUout11tyFrx0oix_Bsd4mfhwCLcBGAs/s640/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%25287%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-48zn2r1m_lI/WdaQqWs-bnI/AAAAAAAAIos/oLX5f3TCo-ktbvROuBou3lNbY_EW4JbUQCLcBGAs/s1600/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%25288%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://4.bp.blogspot.com/-48zn2r1m_lI/WdaQqWs-bnI/AAAAAAAAIos/oLX5f3TCo-ktbvROuBou3lNbY_EW4JbUQCLcBGAs/s640/Chef-Zilda-Curso-Trufaria-e-Variacaoes-Loja-Santo-Antonio_%2B%25288%2529.jpg" width="640" /></a></div>
<br />
<br /></div>
<div style="text-align: center;">
</div>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506169 -46.570585499999993-52.3038164 -87.879179 5.2025825999999995 -5.2619919999999922tag:blogger.com,1999:blog-2939674093095390262.post-89665768003964957082017-10-23T12:58:00.001-07:002018-03-08T05:25:07.314-08:00Curso de Macarons Franceses com o Chef Cesar Yukio<div style="background-color: white; color: #1d2129; margin-bottom: 6px; text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Lindos, deliciosos e delicados. Levemente crocantes por fora e macios e cremosos por dentro. Esses são os verdadeiros Macarons Franceses! </span></div>
<div style="background-color: white; color: #1d2129; margin-bottom: 6px; margin-top: 6px; text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">O Chef Cesar Yukio ensinou a turma como preparar esses deliciosos Macarons.</span></div>
<div class="text_exposed_show" style="background-color: white; display: inline;">
<div style="color: #1d2129; margin-bottom: 6px; text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Foram feitos em aula os Macarons de Pistache com Frutas Vermelhas, Macaron de Amêndoas com Cereja e Macaron de Baileys. </span></div>
<div style="color: #1d2129; margin-bottom: 6px; text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Inscreva-se em nossos cursos e fique por dentro de toda a programação:</span></div>
<div style="color: #1d2129; margin-bottom: 6px; text-align: justify;">
<span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div>
<div style="margin-bottom: 6px; text-align: center;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: x-large;"><u><b><a href="http://www.cursos.lojasantoantonio.com.br/">www.cursos.lojasantoantonio.com.br</a></b></u></span></div>
<div style="margin-bottom: 6px; text-align: center;">
<br /></div>
<div style="margin-bottom: 6px; text-align: center;">
<br /></div>
<div style="margin-bottom: 6px; text-align: center;">
<br /></div>
<div style="margin-bottom: 6px; text-align: center;">
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-K7ajLmN3cgc/WddqbIfhH8I/AAAAAAAAIrQ/Bz6af368kY44htZiSHrf5HD-cvRO9bsOwCLcBGAs/s1600/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25281%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="425" src="https://2.bp.blogspot.com/-K7ajLmN3cgc/WddqbIfhH8I/AAAAAAAAIrQ/Bz6af368kY44htZiSHrf5HD-cvRO9bsOwCLcBGAs/s640/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25281%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-QF77zWfRfhI/WddqddpVorI/AAAAAAAAIrY/Z3ueFfkozFUTBGWe1mnaezWZRQSNluCWACLcBGAs/s1600/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25282%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-QF77zWfRfhI/WddqddpVorI/AAAAAAAAIrY/Z3ueFfkozFUTBGWe1mnaezWZRQSNluCWACLcBGAs/s640/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25282%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-oY8VYvLzUwM/WddqdgstEaI/AAAAAAAAIrc/PzAW9WQvU6ECJMQraoD23m-J9l9S9cekQCLcBGAs/s1600/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25283%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://4.bp.blogspot.com/-oY8VYvLzUwM/WddqdgstEaI/AAAAAAAAIrc/PzAW9WQvU6ECJMQraoD23m-J9l9S9cekQCLcBGAs/s640/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25283%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-W8HpkcSDGqo/Wddqdmdkh4I/AAAAAAAAIrg/vVFevmcWrkMit0jMjaFPCpyIBWVYHbwnQCLcBGAs/s1600/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25284%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://3.bp.blogspot.com/-W8HpkcSDGqo/Wddqdmdkh4I/AAAAAAAAIrg/vVFevmcWrkMit0jMjaFPCpyIBWVYHbwnQCLcBGAs/s640/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25284%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-DXZjACh9nd0/WddqeBLJt3I/AAAAAAAAIrk/lySP9f90RMwKFce7qxRwBE5x-koejUuYgCLcBGAs/s1600/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25285%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-DXZjACh9nd0/WddqeBLJt3I/AAAAAAAAIrk/lySP9f90RMwKFce7qxRwBE5x-koejUuYgCLcBGAs/s640/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25285%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-3piPiM-ik9U/WddqeRGkPkI/AAAAAAAAIro/7cUXHoOh5LsESzYMJkgRtap365eci2RFwCLcBGAs/s1600/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25286%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://3.bp.blogspot.com/-3piPiM-ik9U/WddqeRGkPkI/AAAAAAAAIro/7cUXHoOh5LsESzYMJkgRtap365eci2RFwCLcBGAs/s640/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25286%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://3.bp.blogspot.com/-Q-xgYcz0CS8/Wddqet_HDpI/AAAAAAAAIrs/xSVbMECaS3YvYXaYcg5L1k_HyKYitqrLgCLcBGAs/s1600/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25287%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://3.bp.blogspot.com/-Q-xgYcz0CS8/Wddqet_HDpI/AAAAAAAAIrs/xSVbMECaS3YvYXaYcg5L1k_HyKYitqrLgCLcBGAs/s640/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25287%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://2.bp.blogspot.com/-481Tt7UvfLg/Wddqe_gItWI/AAAAAAAAIrw/rKDJckqmlbgLu16CRn1TEbmC6v3dXUHGwCLcBGAs/s1600/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25288%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://2.bp.blogspot.com/-481Tt7UvfLg/Wddqe_gItWI/AAAAAAAAIrw/rKDJckqmlbgLu16CRn1TEbmC6v3dXUHGwCLcBGAs/s640/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25288%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-p3enIVS-TCY/WddqfLjEgaI/AAAAAAAAIr0/HBXDiu5JTrs6aXI8rPimYTurwUdPyzkGgCLcBGAs/s1600/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25289%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://4.bp.blogspot.com/-p3enIVS-TCY/WddqfLjEgaI/AAAAAAAAIr0/HBXDiu5JTrs6aXI8rPimYTurwUdPyzkGgCLcBGAs/s640/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%25289%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-Qpypf1cnxQg/WddqbNYFT5I/AAAAAAAAIrU/DTAscuJVr786k4nXXXM24aWeMigXZhujgCLcBGAs/s1600/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%252810%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://4.bp.blogspot.com/-Qpypf1cnxQg/WddqbNYFT5I/AAAAAAAAIrU/DTAscuJVr786k4nXXXM24aWeMigXZhujgCLcBGAs/s640/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%252810%2529.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://4.bp.blogspot.com/-dLPh25BCRKM/WddqbMKZAhI/AAAAAAAAIrM/933p3F1f2R406aYtQMHU84qPl1HfTwSrQCLcBGAs/s1600/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%252811%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="426" src="https://4.bp.blogspot.com/-dLPh25BCRKM/WddqbMKZAhI/AAAAAAAAIrM/933p3F1f2R406aYtQMHU84qPl1HfTwSrQCLcBGAs/s640/Chef_Cesar_Yoki_Verdadeiros_Macarons_loja_santo_antonio_cursos_confeitaria_%2B%252811%2529.jpg" width="640" /></a></div>
<br /></div>
</div>
Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506157 -46.57058619999998-49.0726502 -87.879180199999979 1.9714187999999986 -5.26199219999998tag:blogger.com,1999:blog-2939674093095390262.post-5436419535568361592017-10-23T05:02:00.000-07:002018-03-08T05:25:35.705-08:00Reflexão: Uma Grande Lição de Vida <span style="font-size: large;"><br /></span>
<br />
<div style="text-align: justify;">
<span style="background-color: white; color: #404040;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Em uma cidadezinha vivia um homem que nunca se irritava nem discutia com ninguém. Ele morava em uma modesta pensão, onde era querido e admirado por todos, justamente por sempre encontrar uma saída cordial para não se aborrecer com as pessoas.</span></span><br />
<span style="background-color: white; color: #404040;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><br /></span></span></div>
<div style="text-align: justify;">
<span style="background-color: white; color: #404040; font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Para testá-lo, um dia seus amigos combinaram armar uma situação que, certamente, o levaria à irritação. Convidaram-no para um jantar e trataram todos os detalhes com a garçonete, que seria a responsável por atender à mesa reservada para a ocasião. Assim que iniciou o jantar, como entrada, foi servida uma saborosa sopa. A garçonete se aproximou do homem, pela esquerda, e ele prontamente levou seu prato para aquele lado, a fim de facilitar a tarefa. Mas ela serviu todos os demais e, quando chegou a vez dele, foi embora para outra mesa.</span></div>
<span style="background-color: white; color: #404040; font-size: large;">
</span>
<br />
<div style="text-align: justify;">
<span style="background-color: white; color: #404040; font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Ele, calmamente e em silêncio, esperou que a moça voltasse. Quando ela se aproximou, agora pela direita, para recolher o prato, ele levou outra vez o seu na direção da funcionária, que novamente se distanciou, ignorando-o.</span></div>
<span style="background-color: white; color: #404040; font-size: large;">
</span>
<br />
<div style="text-align: justify;">
<span style="background-color: white; color: #404040; font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Após servir todos os demais, passou a seu lado, acintosamente, com a sopeira fumegante, exalando o saboroso aroma. E, como havia terminado sua tarefa, voltou à cozinha. Naquele momento não se ouvia qualquer ruído. Todos observavam, discretamente,para ver sua reação.</span></div>
<span style="background-color: white; color: #404040; font-size: large;">
</span>
<br />
<div style="text-align: justify;">
<span style="background-color: white; color: #404040; font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Para surpresa dos amigos, o homem, educadamente, chamou a garçonete que se voltou,fingindo impaciência, e lhe disse: "O que o senhor quer?" Ao que ele, naturalmente, respondeu: " senhora não me serviu a sopa". E ela, para provocá-lo, retrucou: "Servi, sim senhor!" Ele então olhou para a garçonete e em seguida contemplou o prato vazio e limpo, ficando pensativo por alguns instantes...</span></div>
<span style="background-color: white; color: #404040; font-size: large;">
</span>
<br />
<div style="text-align: justify;">
<span style="background-color: white; color: #404040; font-family: "arial" , "helvetica" , sans-serif; font-size: large;">Todos apostaram que agora ele iria brigar... Suspense e silêncio total. Mas o homem, mais uma vez, surpreendeu a todos, ponderando tranquilamente: "É verdade, a senhorita serviu sim, mas eu aceito um pouco mais!"</span></div>
<span style="background-color: white; color: #404040; font-size: large;">
</span>
<br />
<div style="text-align: justify;">
<span style="background-color: white; color: #404040; font-family: "arial" , "helvetica" , sans-serif; font-size: large;">MORAL DA HISTÓRIA: Na maioria das vezes, não importa quem está com a razão. O fundamental é evitar discussões desgastantes e improdutivas. Muitas brigas surgem motivadas por coisas insignificantes, que se avolumam e inflamam com o calor da discussão. Pense nisso: a pessoa que se irrita aspira o ar tóxico que exterioriza e envenena a si mesma.</span></div>
<div style="text-align: justify;">
<span style="background-color: white; color: #404040;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div>
<span style="background-color: white; color: #404040;">
</span>
<span style="background-color: white; color: #404040; font-family: "source sans pro" , sans-serif; font-size: 18px;">(Luciana dos Santos)</span>Santo Antoniohttp://www.blogger.com/profile/09916374613174594302noreply@blogger.com0R. Serra de Juréa, 736 - Tatuapé, São Paulo - SP, 03323-020, Brasil-23.5506157 -46.57058619999998-52.3038127 -87.879180199999979 5.2025812999999985 -5.26199219999998